
Logis Hôtel Chez Sophie
2The must-haves
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Sustainable stay: 8.5/10
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Sustainable stay: 8.5/10
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WIFIFree
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Restaurant
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Breakfast - From 11.73 USD to 14.07 USD/Pers
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Arrival and departure Arrival from 18:00, Departure at 09:00
Your stay at the Logis Hôtel Chez Sophie

An inviting, cocooning atmosphere
Now holder of the Maitre Restaurateur status, it was only a formality. Indeed, grandmother "Sophie" had a farm next to her hotel restaurant and the milk from the morning milking was used in the restaurant... The DNA of this establishment is therefore naturally home-made and/or local products!
The restaurant rooms, the kitchen and the back of the shop were completely modernised in 2011. The hotel was completely renovated in January 2023.
Close to Bagnoles-de-L'orne, on the Flers-Argentan axis, the establishment also welcomes groups for private or professional events.
The conviviality of the Restaurant Hôtel Logis Chez Sophie is exceptional thanks to its family atmosphere. Many regulars meet at Chez Sophie for a good meal with their family, friends, colleagues or on business...
To complete your stay, the wifi network is free throughout the hotel and the restaurant is accessible to people with reduced mobility. Reduce
The hotel facilities and services
The hotel facilities and services
Arrival and departure
Restaurant
Equipments
Multimedia
Accepted means of payment
Sustainable stay
Business and events
Breakfast
Schedules
- A totally free loyalty programme
- The opportunity to earn euros, both in the hotel and in the restaurant, from the first euro spent
- The possibility to spend your euros in all our hotels and restaurants
Earn up to 5.5% of your stay by booking in this establishment!

Restaurant Chez Sophie

Generous cooking in a wonderful setting
Taste and authenticity are the watchwords of the cuisine concocted by the owner and Chef de Cuisine, Maxime.
The cuisine of Maxime Excellent, a "Maître Restaurateur", sublimates the products of the rich Normandy soil. This know-how has been passed down from father to son and only uses fresh products from regional producers.
This tasty cuisine can be enjoyed in the "bistro" atmosphere of the restaurant Read more rooms and on our pleasant terrace in fine weather.
Ideally located near Bagnoles de l'Orne, Flers, La Ferté Macé, Argentan, Domfront, our restaurant in Normandy welcomes you for your business meals or during your stopover evenings and can provide you with a quick service if necessary and always in a happy and cheerful atmosphere. Reduce
Menu and cards
Restaurant opening hours
Monday:07:00-14:00 , 19:00-20:15
Tuesday:07:00-14:00 , 19:00-20:15
Wednesday:07:00-14:00 , 19:00-20:15
Thursday:07:00-14:00 , 19:00-20:15
Friday:07:00-14:00
Saturday:Closed
Sunday:Closed
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Catering
Certifications and awards
Equipments
Multimedia
Accessibility
Accepted means of payment
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill

Practical information
Monday:07:00-15:00 , 19:00-20:15
Tuesday:07:00-15:00 , 19:00-20:15
Wednesday:07:00-15:00 , 19:00-20:15
Thursday:07:00-15:00 , 19:00-20:15
Friday:07:00-15:00
Saturday:Closed
Sunday:Closed
Arrival from 18:00, Departure at 09:00
Monday:07:00 - 14:00 , 19:00 - 20:15
Tuesday:07:00 - 14:00 , 19:00 - 20:15
Wednesday:07:00 - 14:00 , 19:00 - 20:15
Thursday:07:00 - 14:00 , 19:00 - 20:15
Friday:07:00 - 14:00
Saturday:Closed
Sunday:Closed

MOTORCYCLING
All the equipment to welcome motorcyclists: closed room & dedicated area for cleaning, advice from the hotelier on nearby garages and repair shops.

HIKING
Your accommodation is located a maximum of 2 km from a marked and listed trail. A ventilated room is available for your clothes.

CYCLING
A full range of facilities to meet the needs of cyclists: secure and closed premises, cleaning and drying of clothes, expert advice from the hotel owner on the tours, On request: adapted meals.

Fresh water
The hotel is located less than 500 metres from a point of water where you can swim and/or practice water sports: pedal boat, paddle, jet ski, canoe ...
Reviews
Total / general mark
Recommendation
9.5/10Total / general mark
9.5/10Reception and service
9.6/10Accommodation
9.6/10Restaurant
9.3/10Value for money
9.7/10Cleanliness
9.9/10Breakfast
8.9/10'All reviews have been written by guests who have stayed at our properties'
excellent !
Very warm welcome in a small, well-renovated hotel.
We had chosen this hotel which was central for our 2 night stay for the visits we had to make Unfortunately the music festival is brought forward by a week it is the custom in this town and it takes place partly in front of the hotel We regret not having been warned because we could have booked in another accommodation for the second night The inconveniences are the following impossibility of parking near the hotel (500 m) nuisance by the hotel restaurant service on the terrace; the party itself until 3:30 in the morning (rock music) so obligation to isolate ourselves (heat) and finally absence of breakfast service on Sunday morning We left without seeing anyone because we had paid the day before The only contact I had was by telephone to confirm our reservation and the procedure to follow to recover our room at noon on the day of arrival I regret this behavior because we became aware of this festival by reading a municipal order prohibiting parking in the parking lot in front the hotel
A pleasant stay, almost perfect. In fact, breakfast lacked dairy products, such as yogurt or fromage blanc, and a little salty food. Otherwise, nothing to complain about.
What can I say... Without a doubt, my best Logis experience! For over a year, I've been going back every time I travel. It's always the same pleasure to come back and feel right at home. See you soon!
A very friendly team, a good address! I recommend it!
Act-Eco : Sustainable stay
8.5/10
- Energy management
- Water management
- Biodiversity management
- Waste management
- Responsible purchasing
- Social
- Societal
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Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
The hotel promotes sustainable modes of transport
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Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its water consumption.
The hotel has set targets to reduce its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving urinals.
The hotel has water-saving showers.
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its water consumption.
The hotel has set targets to reduce its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving urinals.
The hotel has water-saving showers.
The hotel has water-saving taps.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
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The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has put in place sustainable techniques for exterior maintenance.
The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has put in place sustainable techniques for exterior maintenance.
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Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
The hotel limits non-food waste
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Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel offers certified organic produce.
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel offers certified organic produce.
The hotel has implemented a solution to replace the plastic welcome bottle, in order to reduce its plastic consumption
When possible, the hotel buys its non-food products locally.
The hotel does at least part of its laundry in-house.
The hotel uses environmentally friendly non-food products
The hotel uses refillable hotel amenities
The hotel uses mechanical or eco-friendly cleaning systems (microfibre, steam, etc.)
The hotel does not use disposable tableware.
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Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
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Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel actively promotes gender equality.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel actively promotes gender equality.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
Frequently asked questions about the institution Logis Hôtel Chez Sophie
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