
Logis Hôtel Méditerranée
3The must-haves
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WIFIFree
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Business Stopover
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Bar
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Restaurant
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Breakfast 13.86 USD/Pers
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Arrival and departure Arrival from 14:00, Departure at 11:00
Your stay at the Logis Hôtel Méditerranée

An inviting, cocooning atmosphere
The rooms of this 3-star hotel are designed to offer you optimal comfort. Tastefully decorated, they are functional and some rooms have a breathtaking view of the sea, allowing you to enjoy the splendid sunsets from the comfort of your balcony. Each room is equipped with a flat-screen TV, air conditioning, free Wi-Fi and a well-appointed private bathroom.
Start your day with a hearty buffet breakfast, offering a variety of fresh and local products to satisfy all tastes. The hotel's restaurant, with its panoramic terrace, invites you to discover the authentic flavors of regional cuisine, prepared with seasonal ingredients. The hotel bar is also the ideal place to enjoy a cocktail or a glass of local wine. The hotel also offers additional services such as a seminar room and a bicycle storage room. Reduce
The hotel facilities and services
The hotel facilities and services
The must-haves
Arrival and departure
Restaurant
Services
Equipments
Multimedia
Accessibility
Accepted means of payment
Business and events
Breakfast
Schedules
- A totally free loyalty programme
- The opportunity to earn euros, both in the hotel and in the restaurant, from the first euro spent
- The possibility to spend your euros in all our hotels and restaurants
Earn up to 5.5% of your stay by booking in this establishment!

Restaurant Méditerranée

Generous cooking in a wonderful setting
Menu and cards
Restaurant opening hours
Monday:12:00-13:30 , 19:15-21:30
Tuesday:12:00-13:30 , 19:15-21:30
Wednesday:12:00-13:30 , 19:15-21:30
Thursday:12:00-13:30 , 19:15-21:30
Friday:19:15-21:30
Saturday:12:00-13:30 , 19:15-21:30
Sunday:12:00-13:30
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Certifications and awards
Parking & Transport
Equipments
Multimedia
Accessibility
Accepted means of payment
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill

Practical information
Monday:07:00-22:00
Tuesday:07:00-22:00
Wednesday:07:00-22:00
Thursday:07:00-22:00
Friday:07:00-22:00
Saturday:07:00-22:00
Sunday:07:00-22:00
Arrival from 14:00, Departure at 11:00
Monday:12:00 - 13:30 , 19:15 - 21:30
Tuesday:12:00 - 13:30 , 19:15 - 21:30
Wednesday:12:00 - 13:30 , 19:15 - 21:30
Thursday:12:00 - 13:30 , 19:15 - 21:30
Friday:19:15 - 21:30
Saturday:12:00 - 13:30 , 19:15 - 21:30
Sunday:12:00 - 13:30




SEA
The establishment is located less than 400 metres from the seafront
Reviews
Total / general mark
Recommendation
8.3/10Total / general mark
8.3/10Reception and service
8.8/10Accommodation
7.9/10Restaurant
9/10Value for money
8.2/10Cleanliness
8.8/10Breakfast
8.5/10'All reviews have been written by guests who have stayed at our properties'
10 out of 10 for cleanliness, this year the new owners while waiting for the renovation of the rooms, they put the emphasis on cleanliness, and it is so well done that we have the illusion that the rooms are already renovated, it changes from the previous era where the lack of cleanliness accentuated the impression of old-fashioned rooms, like what with a good cleaning we can make something new with something old, CONGRATULATIONS to the cleaning teams, keep it up for the great satisfaction of the customers 👍
Fresh fish of the moment: a whole sea bass per person, perfectly cooked, not too much to remain tender and soft with a perfect fish roe sauce, cooked by Chef Germain, it's the assurance of a perfect dinner, and the cherry on the cake for dessert is a homemade black forest gateau with cherry of course, with homemade cherry liqueur, a perfect end to the dinner, get to know Chef Germain, you won't be disappointed ❤️
Room 111 offers a pleasant beach view, but no balcony. The bedding is adequate. The welcome is friendly and helpful. The restaurant has a pleasant terrace. The fish dishes are good.
I think it's unbelievable that you can not take the bikes up to your room or the hotel needs to have a locked room for them. This Hotel is located at the end of Canal du Midi so I'm sure we are not the firsts with this problem. Plus we are age group 40-59 so we are not going to litter anything, plus we saw a family with 2 dogs: a lot worse than the bicycles. Well it's my opinion.
The welcome person wasn't helpful at all.
Dinner and comfort were very good.
Old hotel in need of complete renovation. Installation, furniture, etc.
Fantastic location on a beautiful beach, clean room, good breakfast, and fantastic restaurant.
Act-Eco : Sustainable stay
Sustainable stay/
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Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its energy consumption
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its energy consumption
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
The hotel promotes sustainable modes of transport
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Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving taps.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving taps.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
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Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel has put in place waste reduction goals.
The hotel limits food waste
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel has put in place waste reduction goals.
The hotel limits food waste
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Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel has implemented a solution to replace the plastic welcome bottle, in order to reduce its plastic consumption
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel has implemented a solution to replace the plastic welcome bottle, in order to reduce its plastic consumption
When possible, the hotel buys its non-food products locally.
The hotel does at least part of its laundry in-house.
The hotel uses environmentally friendly non-food products
The hotel does not use disposable tableware.
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Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
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Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel actively promotes gender equality.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel actively promotes gender equality.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
Frequently asked questions about the institution Logis Hôtel Méditerranée
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