
Logis Hôtel Atoll
3Map
The must-haves
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Sustainable stay: 7.5/10
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WIFIFree
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Business Stopover
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Restaurant
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Breakfast 12.28 USD/Pers
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Arrival and departure Arrival from 16:00, Departure at 11:00
Your stay at the Logis Hôtel Atoll

Logis comfort and quality at the best price
Whether you are on a business trip, with Read more family or friends, you will find all the facilities and services you need for a successful stay: king size bed, Canal +, free Wi-Fi connection, lift, etc. After your day of work or sightseeing, our restaurant La Bella Trattoria offers a warm atmosphere with Italian cuisine and typical Mediterranean dishes.
Would you like to discover Fréjus, a city of history, the Mediterranean, and more generally the Var?
The hotel is close to the motorway access. Discover the Roman heritage, amphitheatre, aqueduct, theatre... Take the time to explore the Var coast, simply relax on the sandy beach within walking distance or visit nearby Saint-Raphaël. Several departures for sailing excursions are possible from the harbour. Reduce
The hotel facilities and services
The hotel facilities and services
The must-haves
Arrival and departure
Restaurant
Services
Parking & Transport
Equipments
Multimedia
Accessibility
Accepted means of payment
Sustainable stay
Business and events
Breakfast
Schedules
- A totally free loyalty programme
- The opportunity to earn euros, both in the hotel and in the restaurant, from the first euro spent
- The possibility to spend your euros in all our hotels and restaurants
Earn up to 5.5% of your stay by booking in this establishment!

Restaurant La Bella Trattoria

Regional cuisine with a really friendly feel
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill

Practical information
Access and Directions
Opening Hours
Establishment hours
Monday:07:00-21:00
Tuesday:07:00-21:00
Wednesday:07:00-21:00
Thursday:07:00-21:00
Friday:07:00-21:00
Saturday:07:00-21:00
Sunday:07:00-21:00
Arrival and departure
Arrival from 16:00, Departure at 11:00
Restaurant opening hours
Monday:Closed
Tuesday:Closed
Wednesday:12:00 - 13:30 , 19:00 - 21:30
Thursday:12:00 - 13:30 , 19:00 - 21:30
Friday:12:00 - 13:30 , 19:00 - 21:30
Saturday:12:00 - 13:30 , 19:00 - 21:30
Sunday:12:00 - 13:30
Payment methods



Our stay ideas

MOTORCYCLING
All the equipment to welcome motorcyclists: closed room & dedicated area for cleaning, advice from the hotelier on nearby garages and repair shops.

CYCLING
A full range of facilities to meet the needs of cyclists: secure and closed premises, cleaning and drying of clothes, expert advice from the hotel owner on the tours, On request: adapted meals.
Reviews
Total / general mark
Recommendation
8.9/10Total / general mark
8.8/10Reception and service
9.2/10Accommodation
8.5/10Restaurant
8.9/10Value for money
8.8/10Cleanliness
9.3/10Breakfast
8.9/10'All reviews have been written by guests who have stayed at our properties'
Very well located hotel, about a hundred meters on foot from the port and then the long beach.
Hello, the hotel was very good for our needs, it is well located for the harbour in Frejus and the bedroom and bathroom were well appointed for a tourist class hotel. The breakfast was also good. Parking directly in front of the hotel without cost was a bonus.
Pleasant hotel, as were the staff, and well located just steps from the sea. The only thing missing was a kettle in the room for a perfect stay!
Hello, I booked a hotel room through you. It was specified that a cancellation had to be made before April 16, 2025 at 8:00 p.m. I contacted Atoll Hotel at 0 349 451 5377 on April 15 at 4:48 p.m. to cancel my reservation. When I checked my bank statement, I noticed that a debit of €80 with my card had been made on April 15, without me occupying a room, due to my cancellation. I also confirmed my cancellation with the hotel. I therefore ask you to send me an immediate refund to correct the error that was made with the Beau Séjour hotel. Sincerely, MG Kirady
The staff is very professional, yet friendly and attentive. The atmosphere is family-friendly and makes you feel at home. We highly recommend it.
Act-Eco : Sustainable stay
7.5/10
- Energy management
- Water management
- Biodiversity management
- Waste management
- Responsible purchasing
- Social
- Societal
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Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
The hotel promotes sustainable modes of transport
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Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its water consumption.
The hotel has set targets to reduce its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving showers.
The hotel has water-saving taps.
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its water consumption.
The hotel has set targets to reduce its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving showers.
The hotel has water-saving taps.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
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The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has put in place sustainable techniques for exterior maintenance.
The hotel has conducted a carbon/energy audit for its venue.
The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has put in place sustainable techniques for exterior maintenance.
The hotel has conducted a carbon/energy audit for its venue.
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Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
The hotel limits non-food waste
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
The hotel limits non-food waste
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Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers seasonal produce.
The hotel offers certified organic produce.
The hotel offers certified ethical produce.
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers seasonal produce.
The hotel offers certified organic produce.
The hotel offers certified ethical produce.
The hotel has implemented a solution to replace the plastic welcome bottle, in order to reduce its plastic consumption
When possible, the hotel buys its non-food products locally.
The hotel uses environmentally friendly non-food products
The hotel uses refillable hotel amenities
The hotel uses mechanical or eco-friendly cleaning systems (microfibre, steam, etc.)
The hotel does not use disposable tableware.
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Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
Employees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
Employees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
The hotel has put in place additional actions to welcome guests with disabilities.
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Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has been awarded an environmental certification
The hotel has been awarded an environmental label
The hotel has implemented anti-discrimination measures
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages employee involvement.
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has been awarded an environmental certification
The hotel has been awarded an environmental label
The hotel has implemented anti-discrimination measures
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages employee involvement.
The hotel organises training sessions for its employees, supporting them and helping them to develop their skill sets.
Frequently asked questions about the institution Logis Hôtel Atoll
Does Logis Hôtel Atoll have an on-site restaurant?
What accommodation can I book at the hotel Logis Hôtel Atoll?
What is the cost of a stay at the hotel Logis Hôtel Atoll?
Just enter your dates for more information about the rates!
Can I park a car at the Logis Hôtel Atoll hotel?
- Free Private Car park
Deserves to be classified COSY Good value for money for us salespeople