Logis Auberge Saint Hernin
ncMap
The must-haves
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WIFIFree
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Business Stopover
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Private ParkingFree
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Restaurant
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Breakfast - From 7.14 USD to 9.88 USD/Pers
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Arrival and departure Arrival from 17:00, Departure at 10:30
Your stay at the Logis Auberge Saint Hernin
An inviting, cocooning atmosphere
The hotel facilities and services
The hotel facilities and services
The must-haves
Arrival and departure
Restaurant
Services
Catering
Parking & Transport
Equipments
Multimedia
Wellness
Accessibility
Business and events
Family
Breakfast
- A totally free loyalty programme
- The opportunity to earn euros, both in the hotel and in the restaurant, from the first euro spent
- The possibility to spend your euros in all our hotels and restaurants
Earn up to 5.5% of your stay by booking in this establishment!
Restaurant Auberge Saint Hernin
Regional cuisine with a really friendly feel
Restaurant Menu
- Chef's terrine, homemade rillettesTranslated by google
- Homemade tripe French Champion 2019 and 2020, gold medal 2024; Breton lasagnaTranslated by google
« These dishes are given as an indication and may vary according to season and availability »
Restaurant opening hours
Monday:Closed
Tuesday:19:00-20:30
Wednesday:19:00-20:30
Thursday:12:00-13:30 , 19:00-20:30
Friday:12:00-13:30 , 19:00-20:30
Saturday:19:00-20:30
Sunday:12:00-13:30
Closing dates of the restaurant in 2025 : from 24/12 to 25/12
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Parking & Transport
Equipments
Multimedia
Accessibility
Cuisines served at the restaurant
- A totally free loyalty programme
-
The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Practical information
Access and Directions
Opening Hours
Establishment hours
Monday:Closed
Tuesday:19:00-20:30
Wednesday:19:00-20:30
Thursday:12:00-13:30 , 19:00-20:30
Friday:12:00-13:30 , 19:00-20:30
Saturday:19:00-20:30
Sunday:12:00-13:30
Arrival and departure
Arrival from 17:00, Departure at 10:30
Restaurant opening hours
Monday:Closed
Tuesday:19:00 - 20:30
Wednesday:19:00 - 20:30
Thursday:12:00 - 13:30 , 19:00 - 20:30
Friday:12:00 - 13:30 , 19:00 - 20:30
Saturday:19:00 - 20:30
Sunday:12:00 - 13:30
Hotel closing dates 2025 : from 24/12 to 25/12
Closing dates of the restaurant in 2025 : from 24/12 to 25/12
Reception and contact
Hotel contact
See the telephone number 00 33 2 97 43 34 33
See the hotel's email auberge.sainthernin@orange.fr
Payment methods
Nearby places of interest
Our stay ideas
Fresh water
The hotel is located less than 500 metres from a point of water where you can swim and/or practice water sports: pedal boat, paddle, jet ski, canoe ...
Reviews
Total / general mark
Recommendation
9.7/10Total / general mark
9.7/10Reception and service
10/10Accommodation
9.6/10Restaurant
9.6/10Value for money
9.7/10Cleanliness
10/10Breakfast
9.4/10'All reviews have been written by guests who have stayed at our properties'
Excellent place. Very warm, friendly welcome. Attentive.
Warm welcome, smiling and helpful staff, favorable supervision and calm environment
Everything was perfect (welcome, room, breakfast, restaurant, swimming pool).
The owner is infinitely kind, she made our stay very pleasant. The restaurant's cuisine is of good quality and the value for money is excellent. The place is peaceful, apart from the church which rings from 7am in the morning, no noise.
Very good hotel in a typical and quiet Breton village. What happiness!!
Very friendly and attentive welcome, superb inn, very beautiful rooms, excellent and copious meals in a very beautiful, atypical room, inn to recommend
Very good location, very pretty inn, very nice room, very clean, toilet apart from the shower, view of the village square, very friendly welcome from the owner. What happiness!!!!, We will come back, we promise. At breakfast, have some homemade jam; A delight
Great welcome from the owners. Clean and modern room. Very good meal with a special mention to the homemade terrine and tripe.
Clean but spartan room and above all very poorly soundproofed. The breakfast at 9 euros is not up to par: homemade jams but no fresh fruit, cakes or pancakes.
We know this hostel and we are not disappointed. The welcome is always friendly. Very clean and functional room. Excellent meals and breakfast. Good value for money.
Warm welcome, very good contact with the owner who is very kind and gave us very good advice for our stay, very attentive to her customers, smiling, charming, an address that I recommend 100%
Hotel with Breton charm on the church square. Very cordial and considerate hostess; tasteful cuisine. The room is of good quality, new and clean. 1 very pleasant evening and 1 night!
A beautiful hostel, a good welcome despite our slightly late arrival, cooked food and a beautiful, spacious room. I order
Nice inn, very friendly and personalized welcome. The rooms are perfect, a very good meal, very pleasant breakfast.
A lovely room, excellent food, and very friendly staff.
Very friendly welcome and availability Imaginative and excellent cuisine
Very attentive. Nice premises and a swimming pool!
A very pleasant welcome, the room, dinner and breakfast were perfect. We will come back with pleasure. Lydia and Pascal
Very nice home. Very well located hotel. Comfortable and clean room Excellent value for money Excellent dinner. Very nice discovery
A charming hotel with modern rooms in a characterful old building. The family who run the hotel and restaurant were very friendly and accommodating. The food in the restaurant was fantastic. The pool is a great bonus too! A shame we could only stay a short time.
Very nice home ! Hearty breakfast!
Haven of tranquility and a good gourmet stopover with attentive hosts.
Place to discover, very quiet, nickel room, restaurant in the evening stopover good. Recommended.
Nice quiet hotel and very nice staff
Great hospitality, good food. Very pleasant, very quiet.
Great hotel setting everything is great
Act-Eco : Sustainable stay
- Energy management
- Water management
- Biodiversity management
- Waste management
- Responsible purchasing
- Social
- Societal
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Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
At least part of the hotel's energy usage is powered by renewable energy sources.
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Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its water consumption.
The hotel has set targets to reduce its energy consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving showers.
The hotel has water-saving taps.
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel monitors its water consumption.
The hotel has set targets to reduce its energy consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving showers.
The hotel has water-saving taps.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
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The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has put in place sustainable techniques for exterior maintenance.
The hotel has conducted a carbon/energy audit for its venue.
The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel has put in place sustainable techniques for exterior maintenance.
The hotel has conducted a carbon/energy audit for its venue.
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Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel has put in place waste reduction goals.
The hotel limits food waste
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel has put in place waste reduction goals.
The hotel limits food waste
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Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers seasonal produce.
The hotel has a kitchen garden/herb garden
The hotel uses refillable hotel amenities
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers seasonal produce.
The hotel has a kitchen garden/herb garden
The hotel uses refillable hotel amenities
The hotel uses mechanical or eco-friendly cleaning systems (microfibre, steam, etc.)
The hotel does not use disposable tableware.
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Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
Employees have easy access to the essential information about their job (internal regulations, etc.)
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
Employees have easy access to the essential information about their job (internal regulations, etc.)
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
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Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
The hotel organises training sessions for its employees, supporting them and helping them to develop their skill sets.
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteria
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
The hotel organises training sessions for its employees, supporting them and helping them to develop their skill sets.
Frequently asked questions about the institution Logis Auberge Saint Hernin
Does Logis Auberge Saint Hernin have an on-site restaurant?
What accommodation can I book at the hotel Logis Auberge Saint Hernin?
What is the cost of a stay at the hotel Logis Auberge Saint Hernin?
Can I park a car at the Logis Auberge Saint Hernin hotel?
- Free Private Car park
Are pets allowed at the Logis Auberge Saint Hernin hotel?
What languages are spoken by the staff of the Logis Auberge Saint Hernin hotel?
- English
- German
- French
How can I cancel my booking?
With one click you can cancel from your booking confirmation email.
If not, please contact the establishment.
*Subject to the hotel's non specific booking conditions, only made from logishotels.com and within the cancellation deadlines in force.
We chose this hostel for its charm, photos faithful to reality, for its location and especially for its restaurant. We had a pleasant stay, welcome from the great and professional owner, I appreciated the homemade jams. We appreciated the cuisine of the chef who treated us well. I can only recommend this hostel.