
Logis Auberge de la Sélune
3The must-haves
-
Sustainable stay: 8.5/10
-
WIFIFree
-
Business Stopover
-
Restaurant
-
Breakfast 15.14 USD/Pers
-
Arrival and departure Arrival from 15:00, Departure at 11:00
Your stay at the Logis Auberge de la Sélune

An inviting, cocooning atmosphere
The hotel facilities and services
The hotel facilities and services
The must-haves
Arrival and departure
Restaurant
Services
Parking & Transport
Equipments
Multimedia
Accessibility
Accepted means of payment
Sustainable stay
Business and events
Family
Breakfast
Schedules
- A totally free loyalty programme
- The opportunity to earn euros, both in the hotel and in the restaurant, from the first euro spent
- The possibility to spend your euros in all our hotels and restaurants
Earn up to 5.5% of your stay by booking in this establishment!

Restaurant Auberge de la Sélune

When art meets gourmet food
Located at the entrance to the village of Ducey, Auberge La Sélune opens directly onto the eponymous river, which joins the sea just a few kilometers from Mont-Saint-Michel. Enlarged in the 1980s by the grandfather of Patrice Girres, the current owner, the Auberge boasts luminous rooms, a shaded terrace and a flower-filled waterside garden, offering calm and serenity. In the dining room, Madame Girres and her team embody smiling, efficient service, Read more in perfect harmony with the cuisine directed by Chef Shoro. Trained by three-starred chef Régis Marcon, Shoro combines his Japanese heritage with a focus on local produce. His short, three-menu menu sublimates vegetables, seeds and seafood, especially shellfish, with an exceptional mastery of cooking. Shoro buys from local market gardeners and breeders, as demonstrated by the precision of his Mayenne duck. An address that combines tradition and creativity to the delight of guests. Reduce
Menu and cards
Restaurant opening hours
Monday:Closed
Tuesday:19:00-20:30
Wednesday:12:00-13:15 , 19:00-20:30
Thursday:12:00-13:15 , 19:00-20:30
Friday:12:00-13:15 , 19:00-20:30
Saturday:12:00-13:15 , 19:00-20:30
Sunday:12:00-13:15 , 19:00-20:30
8.5/10
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Parking & Transport
Equipments
Multimedia
Accessibility
Accepted means of payment
Family
Cuisines served at the restaurant
- A totally free loyalty programme
-
The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill

Practical information
Monday:08:00-12:00 , 15:00-21:30
Tuesday:08:00-12:00 , 15:00-21:30
Wednesday:08:00 - 22:30
Thursday:08:00 - 22:30
Friday:08:00 - 22:30
Saturday:08:00 - 22:30
Sunday:08:00 - 22:00
Arrival from 15:00, Departure at 11:00
Monday:Closed
Tuesday:19:00 - 20:30
Wednesday:12:00 - 13:15 , 19:00 - 20:30
Thursday:12:00 - 13:15 , 19:00 - 20:30
Friday:12:00 - 13:15 , 19:00 - 20:30
Saturday:12:00 - 13:15 , 19:00 - 20:30
Sunday:12:00 - 13:15 , 19:00 - 20:30




MOTORCYCLING
All the equipment to welcome motorcyclists: closed room & dedicated area for cleaning, advice from the hotelier on nearby garages and repair shops.

CYCLING
A full range of facilities to meet the needs of cyclists: secure and closed premises, cleaning and drying of clothes, expert advice from the hotel owner on the tours, On request: adapted meals.

Fresh water
The hotel is located less than 500 metres from a point of water where you can swim and/or practice water sports: pedal boat, paddle, jet ski, canoe ...
Reviews
Total / general mark
Recommendation
9.5/10Total / general mark
9.4/10Reception and service
9.7/10Accommodation
9/10Restaurant
9.7/10Value for money
9.1/10Cleanliness
9.7/10Breakfast
9.4/10'All reviews have been written by guests who have stayed at our properties'
Une belle escale sur la route des vacances, un couple connaissant son métier d'hôtelier. Le cadre du jardin est magnifique, très agréable et si le diner en terrasse permet de continuer à en profiter. La restauration est de qualité, les mets sont bons, le service agréable et professionnel. La carte des vins est large et pour tous les budgets. Très bon petit déjeuner composé de produits locaux, café servi à la tasse. Frédéric Michel Di Ferrer.
We had a fairly short but very pleasant stay at this hotel. We will gladly return as the quality of the welcome and the services were excellent. The chef offers remarkable dishes!
A lovely place, with very attentive and friendly staff. We arrived late, hadn't booked dinner, and the kitchen had already closed, so they prepared a cheese board and an exceptional salad for us!
very attentive and friendly staff, especially the boss couple, extra requests (storage of medicines in the refrigerator, possibility of very early departure) were kindly fulfilled,
A paradise Wonderful place Very welcoming staff and attentive to all needs Very comfortable room with adjoining living room and very comfortable bed Even the dinner was superb, in the garden with flavors and aromas of freshly picked vegetables Exceptional
Act-Eco : Sustainable stay
8.5/10
- Energy management
- Water management
- Biodiversity management
- Waste management
- Responsible purchasing
- Social
- Societal
-
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its energy consumption
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its energy consumption
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
The hotel has facilities for soft transport
The hotel promotes sustainable modes of transport
The hotel has electric charging terminals
-
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its water consumption.
The hotel has water-saving taps.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its water consumption.
The hotel has water-saving taps.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
-
The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has put in place sustainable techniques for exterior maintenance.
The hotel is actively involved in protecting and preserving local wildlife.
The hotel has conducted a carbon/energy audit for its venue.
The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has put in place sustainable techniques for exterior maintenance.
The hotel is actively involved in protecting and preserving local wildlife.
The hotel has conducted a carbon/energy audit for its venue.
-
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel recycles its waste
The hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel recycles its waste
The hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
-
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel offers certified organic produce.
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel offers certified organic produce.
The hotel has a kitchen garden/herb garden
When possible, the hotel buys its non-food products locally.
The hotel uses suppliers actively engaged in sustainability for its non-food products.
The hotel does at least part of its laundry in-house.
The hotel uses environmentally friendly non-food products
The hotel uses mechanical or eco-friendly cleaning systems (microfibre, steam, etc.)
The hotel does not use disposable tableware.
-
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
The hotel has put in place additional actions to welcome guests with disabilities.
-
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has been awarded an environmental label
The hotel has an environment policy.
The hotel has implemented anti-discrimination measures
The hotel actively promotes gender equality.
The hotel has implemented measures against all forms of exploitation or harassment.
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has been awarded an environmental label
The hotel has an environment policy.
The hotel has implemented anti-discrimination measures
The hotel actively promotes gender equality.
The hotel has implemented measures against all forms of exploitation or harassment.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
Frequently asked questions about the institution Logis Auberge de la Sélune
Just enter your dates for more information about the rates!
- Free Private Car park
- Car Electrical terminal
Auberge au calme et reposante