
Logis Auberge de la Sélune
3The must-haves
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Sustainable stay: 8.5/10
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Sustainable stay: 8.5/10
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WIFIFree
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Restaurant
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Breakfast 15.34 USD/Pers
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Arrival and departure Arrival from 15:00, Departure at 11:00
Your stay at the Logis Auberge de la Sélune

An inviting, cocooning atmosphere
The hotel facilities and services
The hotel facilities and services
The must-haves
Arrival and departure
Restaurant
Services
Parking & Transport
Equipments
Multimedia
Accessibility
Accepted means of payment
Sustainable stay
Business and events
Family
Breakfast
Schedules
- A totally free loyalty programme
- The opportunity to earn euros, both in the hotel and in the restaurant, from the first euro spent
- The possibility to spend your euros in all our hotels and restaurants
Earn up to 5.5% of your stay by booking in this establishment!

Restaurant Auberge de la Sélune

When art meets gourmet food
Located at the entrance to the village of Ducey, Auberge La Sélune opens directly onto the eponymous river, which joins the sea just a few kilometers from Mont-Saint-Michel. Enlarged in the 1980s by the grandfather of Patrice Girres, the current owner, the Auberge boasts luminous rooms, a shaded terrace and a flower-filled waterside garden, offering calm and serenity. In the dining room, Madame Girres and her team embody smiling, efficient service, Read more in perfect harmony with the cuisine directed by Chef Shoro. Trained by three-starred chef Régis Marcon, Shoro combines his Japanese heritage with a focus on local produce. His short, three-menu menu sublimates vegetables, seeds and seafood, especially shellfish, with an exceptional mastery of cooking. Shoro buys from local market gardeners and breeders, as demonstrated by the precision of his Mayenne duck. An address that combines tradition and creativity to the delight of guests. Reduce
Menu and cards
Restaurant opening hours
Monday:Closed
Tuesday:19:00-20:30
Wednesday:12:00-13:15 , 19:00-20:30
Thursday:12:00-13:15 , 19:00-20:30
Friday:12:00-13:15 , 19:00-20:30
Saturday:12:00-13:15 , 19:00-20:30
Sunday:12:00-13:15 , 19:00-20:30
8.5/10
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Parking & Transport
Equipments
Multimedia
Accessibility
Accepted means of payment
Family
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill

Practical information
Monday:08:00-12:00 , 15:00-21:30
Tuesday:08:00-12:00 , 15:00-21:30
Wednesday:08:00 - 22:30
Thursday:08:00 - 22:30
Friday:08:00 - 22:30
Saturday:08:00 - 22:30
Sunday:08:00 - 22:00
Arrival from 15:00, Departure at 11:00
Monday:Closed
Tuesday:19:00 - 20:30
Wednesday:12:00 - 13:15 , 19:00 - 20:30
Thursday:12:00 - 13:15 , 19:00 - 20:30
Friday:12:00 - 13:15 , 19:00 - 20:30
Saturday:12:00 - 13:15 , 19:00 - 20:30
Sunday:12:00 - 13:15 , 19:00 - 20:30




MOTORCYCLING
All the equipment to welcome motorcyclists: closed room & dedicated area for cleaning, advice from the hotelier on nearby garages and repair shops.

CYCLING
A full range of facilities to meet the needs of cyclists: secure and closed premises, cleaning and drying of clothes, expert advice from the hotel owner on the tours, On request: adapted meals.

Fresh water
The hotel is located less than 500 metres from a point of water where you can swim and/or practice water sports: pedal boat, paddle, jet ski, canoe ...
Reviews
Total / general mark
Recommendation
9.5/10Total / general mark
9.4/10Reception and service
9.7/10Accommodation
9/10Restaurant
9.7/10Value for money
9.1/10Cleanliness
9.7/10Breakfast
9.4/10'All reviews have been written by guests who have stayed at our properties'
A recommander! Accès facile. Très bon accueil. Beau jardin. Restaurant remarquable.
Pleasant atmosphere, excellent cuisine, beautiful garden with terrace. Very friendly staff, and excellent service. The standard room was small but well-kept; unfortunately, it lacked air conditioning.
The points are: comfortable bedding, recent bathroom, WiFi works well after testing it all day. I don't need anything more. From breakfast to dinner in the evening, the best in terms of quality and content.
Friendly staff, generous breakfast. Restaurant to recommend.
As our visit last year, again this is an excellent experience , great welcome, room and food.
Zimmer im 2. Stock wegen der ungepflegten und unregelmässigen Stufen/Treppe nicht zu empfehlen
Act-Eco : Sustainable stay
8.5/10
- Energy management
- Water management
- Biodiversity management
- Waste management
- Responsible purchasing
- Social
- Societal
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Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its energy consumption
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
The hotel has facilities for soft transport
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its energy consumption
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
The hotel has facilities for soft transport
The hotel promotes sustainable modes of transport
The hotel has electric charging terminals
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Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its water consumption.
The hotel has water-saving taps.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its water consumption.
The hotel has water-saving taps.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
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The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has put in place sustainable techniques for exterior maintenance.
The hotel is actively involved in protecting and preserving local wildlife.
The hotel has conducted a carbon/energy audit for its venue.
The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has put in place sustainable techniques for exterior maintenance.
The hotel is actively involved in protecting and preserving local wildlife.
The hotel has conducted a carbon/energy audit for its venue.
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Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
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Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel offers certified organic produce.
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel offers certified organic produce.
The hotel has a kitchen garden/herb garden
When possible, the hotel buys its non-food products locally.
The hotel does at least part of its laundry in-house.
The hotel uses environmentally friendly non-food products
The hotel uses mechanical or eco-friendly cleaning systems (microfibre, steam, etc.)
The hotel does not use disposable tableware.
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Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
The hotel has put in place additional actions to welcome guests with disabilities.
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Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has been awarded an environmental label
The hotel has implemented anti-discrimination measures
The hotel actively promotes gender equality.
The hotel has implemented measures against all forms of exploitation or harassment.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has been awarded an environmental label
The hotel has implemented anti-discrimination measures
The hotel actively promotes gender equality.
The hotel has implemented measures against all forms of exploitation or harassment.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
Frequently asked questions about the institution Logis Auberge de la Sélune
Just enter your dates for more information about the rates!
- Free Private Car park
- Car Electrical terminal
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