Restaurant le Tadorne
The must-haves
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Responsible dining : 8.5/10 -
WIFI Free
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Bar
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Animals accepted Free
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Air conditioning
Restaurant le Tadorne
Generous cooking in a wonderful setting
Monday:12:00-13:30 , 19:00-21:00
Tuesday:12:00-13:30 , 19:00-21:00
Wednesday:12:00-13:30 , 19:00-21:00
Thursday:12:00-13:30 , 19:00-21:00
Friday:12:00-13:30 , 19:00-21:00
Saturday:12:00-13:30 , 19:00-21:00
Sunday:Closed
Menu and cards
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Equipments
Multimedia
Accessibility
Accepted means of payment
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Monday:12:00-13:30 , 19:00-21:00
Tuesday:12:00-13:30 , 19:00-21:00
Wednesday:12:00-13:30 , 19:00-21:00
Thursday:12:00-13:30 , 19:00-21:00
Friday:12:00-13:30 , 19:00-21:00
Saturday:12:00-13:30 , 19:00-21:00
Sunday:Closed
Logis Hôtel le Tadorne
Favourites : 17th century building in the heart of the Orient Forest Regional Natural Park
Practical information
Access and Directions
Reception and contact
Restaurant contact
See the phone number of the restaurant 03 25 46 30 35
Send an email bGUudGFkb3JuZUB3YW5hZG9vLmZy
Payment methods
Frequently asked questions about the institution Logis hotels restaurant le tadorne
Are pets allowed in the restaurant Logis hotels restaurant le tadorne?
Is the Logis hotels restaurant le tadorne restaurant accessible to people with reduced mobility?
- Restaurant suitable for the disabled
How to get to the restaurant Logis hotels restaurant le tadorne?
What languages are spoken by the staff of the Logis hotels restaurant le tadorne restaurant?
- English
- German
- French
Can I use my e-gift card in the Logis hotels restaurant le tadorne?
What type of cuisine is offered at the Logis hotels restaurant le tadorne?
- bistro
- Market kitchen
- Traditional
- vegetarian
How is the Logis hotels restaurant le tadorne name evaluated?
What are the opening hours of the Logis hotels restaurant le tadorne?
Does the Logis hotels restaurant le tadorne have a bar?
What is the price of a meal in a restaurant Logis hotels restaurant le tadorne?
Reviews
Recommendation
8.8/10Total / general mark
8.7/10Reception and service
9/10Accommodation
8.2/10Restaurant
9.4/10Value for money
8.6/10Cleanliness
9.1/10Breakfast
9.1/10All reviews have been written by guests who have stayed and/or eaten at this establishment.
One of the best hotels ever in terms of value for money, atmospheric, clean, good parking
Friendly welcome, very tasty dinner and nice room
Beautiful building, cute village, top restaurant.
A very warm welcome from the whole team and a very nice culinary experience.
The hotel is well-located and easy to find. The room was clean and welcoming, but unfortunately a bit noisy: you could hear all the water noises from the neighbors. The bedding was comfortable. The bathroom was clean but basic, lacking storage and good soundproofing. We had half-board for three nights and were entitled to the regional menu, which was somewhat limited (snails and sea bass were only offered three days in a row) but perfectly acceptable. The wines were a bit pricey. Overall, a positive experience, but I would only recommend it for two nights.
It was cold in the room when I arrived!!!
Generally excellent but minor faults in shower room needing attention. On site parking very limited.
Acceuil chaleureux, chambre spacieuse, repas excellents
The hotel is very good. The rooms could use some updating, but they are very comfortable and spacious.
Perfect
Lovely old fashioned hotel. Room was comfortable and clean. Liked having a kettle on hand. Staff very helpful. Dinner was great.
Ouderlingen worden de trap opgestuurd hoewel er vrije kamers zijn op de begane grond
Superb dinner, well done to the chef. The entire kitchen, dining room and service were perfect.
Very good.
Hotel Le Tadorne is a gem of a place. The staff are all without exception lovely and welcoming and friendly. The younger lady on reception in particular was outstanding and organised an alternative vegetarian meal for us on our second night so that we didn’t have to have the same meal two days in a row. The evening meals in the restaurant were very good indeed , although I am only commenting on the menu veggie. The serving staff were very efficient and the food beautifully presented.
The hotel itself is in a beautiful building - I would have liked to know more about its history - and is directly opposite the very picturesque Halles. There is parking in front of the hotel but it is limited and we parked on the street at the side of the hotel
Very nice staff, beautiful pool, nice breakfast.
Shower in the room didn’t work very well
A stopover that I would be happy to repeat: the place is charming and authentic, the value for money excellent, the staff pleasant and attentive, the menu in the restaurant tasty, the place is calm.
Everything was perfect.
Friendly, welcoming hotel with excellent food
Authentic, clean and lovely accommodation. Bed very comfortable. Shower good. Staff - minimal in number but lovely - French is needed though! Location is pretty but there is quite literally nothing else there apart from a supermarket. Pool was great but across the road from the hotel and more attention needed - sweeping around, half of loungers had cushions - left out even in rain so needed to dry out to be used again; pool vacuum and cable left in pool whole of stay. Courtyard - lovely setting but again could be spruced up.
A very pleasant stop over from Switzerland to Calais. Meal in the restaurant was delicious and good value.
no comment - first time this has happened to us in 10 years of working with Logis hotels
Alll good here, lovely staff
It's an excellent hotel, a very tastefully renovated historic building in the center with a fantastic pool. The restaurant is very good and highly recommended. The staff is very friendly and helpful. Highly recommended!
Great address: a typical hotel, with character, located opposite the pretty village market halls. We took the half-board option: very good value for money. The dinner taken outside on the terrace was very pleasant. Good food. Attentive and welcoming staff.
Hotel appears lovely but felt staff were not very welcoming and quite rude when I lost my wifi code. The shower leaked into the separate toilet. The beds were comfortable but the room was small and this could be reflected in the price. The pool was lovely however.
Lovely hotel in very nice village. Delicious dinner
Information that the rooms are conditioned but not subject. Isso é enganar as pessoas. There is no parking. Etc...
A little expensive for the comfort No elevator Modest bathroom for people with reduced mobility High bathtub to step over
Very nice experience. Charming and comfortable hotel. Beautiful architecture. Excellent cuisine.
Myself and my family speak basic French, and on arrival this did not seem an issue as all staff spoke a good level of English. However, during the evening in the bar and throughout our dinner the staff became less and less helpful with the language barrier. Staff that originally spoke to us in English were no longer willing to communicate and made things difficult. Spending nearly €400 on a one night stay, this was very disappointing.
Excellent hôtel chambre agréable et comfortable, repas de qualité
Spacious clean room and en suite bathroom. Air conditioning working well in preparation for my arrival. Friendly welcoming staff and delicious food.
Dinner was excellent in beautiful surroundings but breakfast was decidedly average. The hotel is lovely and the staff very friendly too.
Stay as a whole good. I do’nt want to answer the rijer questions. It is too much asked.
Nice environment, away from the motorway. Plenty of space in the room, a little old but satisfying.
Dinner and breakfast OK
While passing through on our motorbikes, we received a warm welcome from the friendly and professional staff. The restaurant's cuisine is a real treat: with half-board, we enjoyed the freedom to choose our dishes à la carte. Breakfast is generous, made with fresh, high-quality produce. A special mention goes to the orange juicer and waffle iron, which add a delicious touch when you wake up! The hotel's setting is typical and picturesque, offering a calm and relaxing environment. The only downside: the frequent passage of large trucks on the road through this beautiful village, which contrasts somewhat with the peaceful atmosphere of the place. Our room was spacious, clean, and perfectly soundproofed, which allowed us to spend a very peaceful night. We also appreciated being able to park the motorcycle safely in an enclosed porch. In short, an excellent address where we will return with great pleasure!
Restaurant is excellent! Great staff
Quality accommodation and restaurant. Very warm welcome.
Everything was perfect!
Good parking. Great breakfast. Accommodation was basic but adequate.
The dinner menu was not good.
Beautiful room #6. Excellent bedding, beautiful bathroom. Tasty and fragrant gourmet-style meal with very attentive service. Excellent welcome. Deserved a relaxing break.
Perfect, from the welcome to the departure. It ticks all the boxes we look for at Logis. We look forward to coming back!
All the staff were very pleasant and helpful. The food was excellent, both for dinner and breakfast (fresh produce). The room was large and comfortable. Among my top 10 best lodgings in France.
We had room Nr. 6 was a Little Bit difficult to enter, especially for elder people
Act-Eco Restaurant : Responsible dining
8.5/10
- Responsible sourcing
- Development of a sustainable culinary offer
- Social
- Waste management
- Water and energy savings
- Responsible communication
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Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant partially or entirely grows its own aromatic herbs
The restaurant uses eco-labelled cleaning products
Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant partially or entirely grows its own aromatic herbs
The restaurant uses eco-labelled cleaning products
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Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant limits the grammage of meat and fish
The restaurant considers the environmental impact and animal welfare in its meat selection
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant limits the grammage of meat and fish
The restaurant considers the environmental impact and animal welfare in its meat selection
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Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant regularly trains apprentices
The restaurant is accessible to people with reduced mobility
The restaurant initiates programs to employ individuals in professional reintegration situations
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant regularly trains apprentices
The restaurant is accessible to people with reduced mobility
The restaurant initiates programs to employ individuals in professional reintegration situations
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Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant sorts its waste
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
The restaurant has a zero waste policy
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Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant monitors its energy consumption
The restaurant uses environmentally friendly energy
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant monitors its energy consumption
The restaurant uses environmentally friendly energy
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
The restaurant monitors its water consumption
The restaurant implements water-saving solutions
The restaurant has a system for recovering or reusing wastewater
The restaurant provides washable and reusable uniforms for its staff
The restaurant handles laundry services for work uniforms internally
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Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives
Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives
I find access to room 6 difficult when you have suitcases; that's the only downside I would mention.