Restaurant le Pré Fillet
The must-haves
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Responsible dining : 8.5/10
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WIFI Free
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Bar
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Private Parking Free
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Animals accepted Free
Restaurant le Pré Fillet
Generous cooking in a wonderful setting
Monday:Closed
Tuesday:Closed
Wednesday:12:00-13:15 , 19:00-20:00
Thursday:12:00-13:15 , 19:00-20:00
Friday:12:00-13:15 , 19:00-20:00
Saturday:12:00-13:15 , 19:00-20:00
Sunday:12:00-13:15
Closing dates of the restaurant in 2026 : from 20/04 to 5/05; from 15/06 to 23/06; from 20/10 to 02/12; from 1/01 to 02/01
Menu and cards
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Certifications and awards
Parking & Transport
Multimedia
Accessibility
Accepted means of payment
Business and events
Family
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Monday:Closed
Tuesday:Closed
Wednesday:12:00-13:15 , 19:00-20:00
Thursday:12:00-13:15 , 19:00-20:00
Friday:12:00-13:15 , 19:00-20:00
Saturday:12:00-13:15 , 19:00-20:00
Sunday:12:00-13:15
Logis Hôtel le Pré Fillet
Favourites : A former farmhouse, now refurbished with a wooden décor, in a lush green setting. Private tennis court
Practical information
Access and Directions
Reception and contact
Restaurant contact
See the phone number of the restaurant 03 84 41 62 89
Send an email YWNjdWVpbEBob3RlbC1sZXByZWZpbGxldC5jb20=
Payment methods
Frequently asked questions about the institution Logis hotels restaurant le pré fillet
Are pets allowed in the restaurant Logis hotels restaurant le pré fillet?
Is the Logis hotels restaurant le pré fillet restaurant accessible to people with reduced mobility?
- Restaurant suitable for the disabled
How to get to the restaurant Logis hotels restaurant le pré fillet?
What languages are spoken by the staff of the Logis hotels restaurant le pré fillet restaurant?
- English
- French
Can I use my e-gift card in the Logis hotels restaurant le pré fillet?
What type of cuisine is offered at the Logis hotels restaurant le pré fillet?
- Traditional
How is the Logis hotels restaurant le pré fillet name evaluated?
What are the opening hours of the Logis hotels restaurant le pré fillet?
Does the Logis hotels restaurant le pré fillet have a bar?
What is the price of a meal in a restaurant Logis hotels restaurant le pré fillet?
Reviews
Recommendation
9.7/10Total / general mark
9.8/10Reception and service
9.7/10Accommodation
9.7/10Restaurant
9.5/10Value for money
9.7/10Cleanliness
9.9/10Breakfast
9.4/10All reviews have been written by guests who have stayed and/or eaten at this establishment.
Very warm welcome, attentive staff, very good food with very good products
Quiet establishment. Warm welcome and attentive staff. Very nice, quiet room. Restaurant with excellent dishes. A place to remember to return.
More particularly, the quality of the welcome and the catering in a remarkable environment.
Tout était parfait
A pleasant stay, but unfortunately too short. Everything was more than perfect. We felt right at home. We will return for a longer stay to explore the natural environment.
Stay in a large, well-soundproofed chalet-style room, in a peaceful, rural setting. Motorcycles can be parked in a garage free of charge.
Very nice hotel located in a magnificent environment Quiet Very friendly staff
Incredibly functional rooms for 4 with a children's area (bathroom and private TV), a room that closes for the parents with a shower room and a separate toilet in an entrance hall with a small table where you can have a snack. Everything is perfect: the welcome and the service, the cleanliness, the comfort, the attention to detail and decoration (there are electric blinds to close the windows, magnifying mirrors, etc.). The site is perfect in nature with access to the cross-country ski trails in front of the hotel. Thanks to the whole team and to Laura, your establishment is a place where we will return to recharge our batteries.
Nice hotel in a nice setting. The welcome is cold and unfriendly. The restaurant is a bit pretentious and the food does not live up to the prices charged, even if everything is well presented. A good menu is not only about the presentation.
A magnificent hotel and restaurant
Calm and comfort
Beautiful house, well maintained both in terms of accommodation and catering
Quiet place, kindness of the staff, especially the bosses (family)
The staff takes great care. The room, very modern, clean. The top restaurant. Nothing to say. A special point for Laura who is very professional and adorable.
Great hotel! I recommend a thousand percent. Everything was good: the magnificent Jura setting, the warm and adorable staff, the very good food and the super beautiful rooms. In the top ! Go there with your eyes closed.
Pleasant 2-night stay in a natural setting at 1200 m. Very clean room, comfortable beds, nice bathroom. Delicious, varied and generous breakfasts. The hotel restaurant is also excellent. A very small problem: our stay was on 2 public holidays and the restaurant on those evenings only offered the menu with starter+main course+cheese+dessert and no à la carte dish. A bit difficult for a slightly lighter or vegetarian dinner. I still had the menu on the first evening which was delicious and which I enjoyed but too plentiful for me in the evening.
Very welcoming and friendly staff, spacious and comfortable room, good quality restaurant.
Quiet and very good restaurant
Beautiful and authentic place. Staff of rare kindness and availability. The hotel is extremely well maintained with taste and modernity. Spacious room, top bathroom.
Very warm welcome, charming hotel. Very good catering and careful service. I recommend.
Very warm welcome, helpfulness, attentive staff, cleanliness and in addition a very beautiful place Very good restaurant - Establishment to highly recommend
Hotel in a quiet and peaceful location, a warm welcome with a hearty meal. Charming and comfortable room, new and functional bathroom. Excellent breakfast with good fresh, homemade products
Act-Eco Restaurant : Responsible dining
8.5/10
- Responsible sourcing
- Development of a sustainable culinary offer
- Social
- Waste management
- Water and energy savings
- Responsible communication
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Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant favors suppliers with environmental or social commitments
The restaurant partially or entirely grows its own aromatic herbs
The restaurant uses eco-labelled cleaning products
Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant favors suppliers with environmental or social commitments
The restaurant partially or entirely grows its own aromatic herbs
The restaurant uses eco-labelled cleaning products
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Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant offers vegan options
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant offers vegan options
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
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Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
The restaurant initiates programs to employ individuals in professional reintegration situations
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
The restaurant initiates programs to employ individuals in professional reintegration situations
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Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
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Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant monitors its energy consumption
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant monitors its energy consumption
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
The restaurant chooses environmentally friendly equipment for its purchases
The restaurant monitors its water consumption
The restaurant implements water-saving solutions
The restaurant has a system for recovering or reusing wastewater
The restaurant provides washable and reusable uniforms for its staff
The restaurant handles laundry services for work uniforms internally
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Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives
The restaurant promotes its sustainable practices through community events
Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives
The restaurant promotes its sustainable practices through community events




























In the Haut Jura, upon arrival the hotel is ordinary but as soon as you arrive at reception everything changes. Warm welcome, wood everywhere. We occupied room No. 2, spacious, walk-in shower, separate toilet, large bed with very good bedding. We dined twice at the hotel. Nothing to complain about, beautiful products well prepared and good wine list with many 1/2 bottles. Excellent white cheeses and cheese platter. Morel is queen on the menu. Breakfast is varied cold meats, cheeses excellent bread, jams honey, fruits etc. an excellent address.