Restaurant Auberge de la Hulotte
The must-haves
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Responsible dining : 8/10
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WIFI Free
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Bar
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Private Parking Free
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Disabled access
Restaurant Auberge de la Hulotte
Regional cuisine with a really friendly feel
Monday:Closed
Tuesday:Closed
Wednesday:19:00-20:30
Thursday:19:00-20:30
Friday:19:00-20:30
Saturday:12:00-13:30 , 19:00-20:30
Sunday:12:00-13:30 , 19:00-20:30
Closing dates of the restaurant in 2026 : from 01/01 to 28/03; from 24/08 to 05/09; from 02/11 to 31/12
Menu and cards
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Parking & Transport
Equipments
Multimedia
Accessibility
Accepted means of payment
Family
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Monday:Closed
Tuesday:Closed
Wednesday:19:00-20:30
Thursday:19:00-20:30
Friday:19:00-20:30
Saturday:12:00-13:30 , 19:00-20:30
Sunday:12:00-13:30 , 19:00-20:30
Logis Hôtel Auberge de la Hulotte
Favourites : Its Volvic stone terrace enjoys a view of the Chaine des Puys
Practical information
Access and Directions
Reception and contact
Restaurant contact
See the phone number of the restaurant 04 73 87 72 71
Send an email aW5mb0BhdWJlcmdlZGVsYWh1bG90dGUuY29t
Payment methods
Frequently asked questions about the institution Logis hotels restaurant auberge de la hulotte
Is the Logis hotels restaurant auberge de la hulotte restaurant accessible to people with reduced mobility?
- Restaurant suitable for the disabled
What languages are spoken by the staff of the Logis hotels restaurant auberge de la hulotte restaurant?
- English
- French
Can I use my e-gift card in the Logis hotels restaurant auberge de la hulotte?
What type of cuisine is offered at the Logis hotels restaurant auberge de la hulotte?
- Traditional
How is the Logis hotels restaurant auberge de la hulotte name evaluated?
What are the opening hours of the Logis hotels restaurant auberge de la hulotte?
Does the Logis hotels restaurant auberge de la hulotte have a bar?
What is the price of a meal in a restaurant Logis hotels restaurant auberge de la hulotte?
Reviews
Recommendation
9.8/10Total / general mark
9.7/10Reception and service
9.7/10Accommodation
9.5/10Restaurant
9.4/10Value for money
9.5/10Cleanliness
9.9/10Breakfast
9.3/10All reviews have been written by guests who have stayed and/or eaten at this establishment.
Excellent experience at La Hulotte! Both for the room and for the evening meal and breakfast. We highly recommend it.
A very pleasant welcome and stay in a cozy and warm establishment where everything is perfect. An enchanting interlude
Always an excellent welcome; simplicity but quality are there
Very charming and quiet hotel.
An overnight stay like I would like to find everywhere!
Third stay at this inn, warm welcome, hearty meals including breakfast and comfortable room.
The rooms are very well equiped and have plenty of space. The hosts are very nice and helpful. It was a very nice experience to stay in the hotel.
Charming inn: very comfortable and clean room, peaceful and rural environment, quality restaurant, warm welcome.
Hotel lost in the countryside but what a joy to be in peace and quiet... with a herd of cows passing by while you dine. Very good food. Very pleasant welcome.
Very warm welcome with fresh water, small fridge available and a kettle with tea and instant coffee
Lovely little hotel in the heart of the countryside. Comfortable and very clean room. Very friendly welcome. We enjoyed our stay at this hotel and recommend it to those who enjoy the tranquility and charm of the countryside.
Very good hotel with a very pleasant family atmosphere for our family (2 adults and 2 children aged 5 1/2 and 3 1/2). Play area for children in the restaurant! Delicious meals! I recommend
A relaxing stopover in a refined setting and an excellent dinner. We are very happy, Patrick and Martine VERNHES
What a joy to have finally arrived here, on the verge of sunstroke after these endless climbs! The Auberge de la Hulotte is a charming little hotel close to the GR4, modern and very well-run, which offers excellent local cuisine and a quality breakfast. For hikers tired of spartan burons, it offers a high-end stopover opportunity with excellent value for money.
A typical Auvergne family-run inn serving high-quality, hearty local cuisine. Very peaceful, it's a great place to sleep.
Very warm welcome in this accommodation. Beautiful, spacious and very clean room. A restaurant that feels like home: hearty and delicious family dishes. A relaxing environment. A wonderful experience.
Very warm welcome on arrival but the opposite on departure (quite unpleasant).
Everything is homemade, even the bread, and the restaurant's value for money is excellent. The room decor and cleanliness are impeccable.
Very pleasant stay at the Auberge de la Hulotte. A quiet and relaxing place with a perfect welcome, comfortable surroundings, and a great meal.
Simply superb, a 10/10. Everything is perfect: the staff, the welcome, the rooms, the meals, the breakfast. Faultless. I highly recommend this hotel.
Establishment with lots of charm, clean and quiet
Very nice, very comfortable
This family run Auberge is a welcoming haven of rural tranquility. Excellent accommodation and regional food.
We really enjoyed our stay in this peaceful auberge and would really like to stay here again if we were ever in this area.
Nothing to say. Very warm welcome, attentive staff. Very good value for money. I recommend
Great evening stopover, very good meal and top bedding. I would come back with pleasure
Very pleasant hotel accommodation, we recommend it with our eyes closed.
Quiet and relaxing place. Rustic and typical inn of the region. The catering is of excellent quality. Our grandchildren loved the place and the large family room with “princess” bunk beds.
Very nice atmosphere in a nice region ((Auvergne) with good food, family owned character, very friendly people, big enough rooms, parking available, nice garden terrace etc
We are delighted with our stay at the inn. We were very well received and pampered throughout our stay. The Auberge de la Hulotte is a little haven of peace in the heart of the Auvergne countryside, we highly recommend it.
What a joy to discover this unique and soothing inn, it connects us to nature and quality products and cuisine. A big congratulations for everything.🙏
The hotel is in a very quiet location. Our room was very clean and rustically furnished. We had a lovely view of the surrounding area and the Puy de Dôme. Reception, service and advice are very friendly and competent. The two hostesses serve almost exclusively local products and homemade dishes. If you stay for a longer period of time, the choice for dinner is limited. Most excursions, restaurants and shops can be reached by car/bike.
We loved our night's stay here, a lovely out of the way stop over in the heart of great scenery, on the outskirts of a charming village (with a friendly bar as we arrived in the area much too early). Staff welcoming, nice room and lovely bathroom, spotless throughout and a pleasing menu with portions which out shone our abilities! Now on our regular stop over route up from Catalonia!
Good value for money, warm welcome
Act-Eco Restaurant : Responsible dining
8/10
- Responsible sourcing
- Development of a sustainable culinary offer
- Social
- Waste management
- Water and energy savings
- Responsible communication
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Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant cooks fresh produce
The restaurant cooks local produce
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant has its own vegetable garden
Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant cooks local produce
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant has its own vegetable garden
The restaurant has implemented sustainable management of its vegetable garden, adopting ecological and responsible practices
The restaurant partially or entirely grows its own aromatic herbs
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Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
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Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant is accessible to people with reduced mobility
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant is accessible to people with reduced mobility
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Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
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Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant monitors its energy consumption
The restaurant uses environmentally friendly energy
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant monitors its energy consumption
The restaurant uses environmentally friendly energy
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
The restaurant monitors its water consumption
The restaurant implements water-saving solutions
The restaurant provides washable and reusable uniforms for its staff
The restaurant handles laundry services for work uniforms internally
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Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives
Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives

















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