Restaurant Auberge de Chavannes
The must-haves
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Responsible dining : 8/10
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WIFI Free
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Private Parking Free
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Animals accepted Free
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Air conditioning
Restaurant Auberge de Chavannes
The pleasure of fine cuisine
Monday:Closed
Tuesday:19:00-21:00
Wednesday:19:00-21:00
Thursday:19:00-21:00
Friday:19:00-21:00
Saturday:19:00-21:00
Sunday:12:00-14:30
Menu and cards
- Bresse chicken with yellow wine sauce and morelsTranslated by google
« These dishes are given as an indication and may vary according to season and availability »
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Parking & Transport
Equipments
Multimedia
Accessibility
Family
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Monday:Closed
Tuesday:19:00-21:00
Wednesday:19:00-21:00
Thursday:19:00-21:00
Friday:19:00-21:00
Saturday:19:00-21:00
Sunday:12:00-14:30
Logis Hôtel Auberge de Chavannes
Favourites : “After a stroll through the Jura vineyards, enjoy a gourmet evening at the hotel restaurant, sampling a wine from the ever-changing and original wine list, followed by a peaceful night’s sleep in a perfectly soundproofed room.”
Practical information
Access and Directions
Reception and contact
Restaurant contact
See the phone number of the restaurant 03 84 43 24 34
Send an email Y29udGFjdEBhdWJlcmdlLWRlLWNoYXZhbm5lcy5jb20=
Payment methods
Frequently asked questions about the institution Logis hotels restaurant auberge de chavannes
Are pets allowed in the restaurant Logis hotels restaurant auberge de chavannes?
Is the Logis hotels restaurant auberge de chavannes restaurant accessible to people with reduced mobility?
- Restaurant suitable for the disabled
What languages are spoken by the staff of the Logis hotels restaurant auberge de chavannes restaurant?
- English
- German
- French
Can I use my e-gift card in the Logis hotels restaurant auberge de chavannes?
What type of cuisine is offered at the Logis hotels restaurant auberge de chavannes?
- Gastronomic
- vegetarian
How is the Logis hotels restaurant auberge de chavannes name evaluated?
What is the price of a meal in a restaurant Logis hotels restaurant auberge de chavannes?
Reviews
Recommendation
9.7/10Total / general mark
9.8/10Reception and service
9.9/10Accommodation
9.6/10Restaurant
10/10Value for money
9.2/10Cleanliness
9.8/10Breakfast
9.3/10All reviews have been written by guests who have stayed and/or eaten at this establishment.
Nice place to stay for a visit in the Jura. Very friendly hostess who can give Some good advice about wine(ries), cheese en places to visit.
Good restaurant and winecard.
A very pleasant and delicious stop in the Jura.
Excellent room and food with a great welcome
A very warm welcome! And we will come back because of the excellent food
Exceptional welcome!
Great on all levels.
A very pleasant stay at this inn. Already familiar with the restaurant, we chose to come for a short stay to celebrate birthdays. We received a very warm welcome upon our arrival. We enjoyed the chef's cuisine with delight and appreciated the attentive service. We will definitely return!
Magnificent, the hotel would be located a little further away from the road it would be sublime.
Nice hotel, friendly people and very nice dinner. Beds are very good.
This first experience in this establishment delighted us and we will definitely come back to also enjoy the restaurant as a gourmet stopover 😊
Very nice stopover!! The restaurant is surprising both in terms of quality and service, very good advice on regional food/wine pairing, lots of little touches, it was really very good. The room is impeccable and comfortable, the morning breakfast is nothing to complain about with lots of local and homemade products, the coffee on the shaded terrace is a plus, A special mention for the service and the welcome is really very appreciable, a big thank you
We love this hotel. My only problem was that once again I could not use my loyalty voucher because in the morning there is nobody who knows how to process it. I will pay in the evening in future.
Very good hotel and restaurant. Perfect overnight stay.
Warm welcome, attentive staff. Excellent meal, we highly recommend this inn. A little extra: the delicious homemade fruit slices.
Merveilleux
The welcome was very pleasant, everyone was very attentive to us. The room is very comfortable and decorated in keeping with its name "Grande Océanie". The breakfast was delicious with lots of homemade and local products. The setting is friendly and the terrace very pleasant.
Very nice establishment where you can enjoy quality of welcome, quality of accommodation and quality of food. Highly recommended.
Great place! Welcoming, the rooms are great and the food is simply excellent!
Very pleasant welcome, spacious room. The dinner was delicious with fresh, local produce.
Just a delightful couple who do their very best for you
Very classy and always well received
Very friendly welcome, large room with a beautiful bathroom, breakfast with homemade products!
Excellent welcome and special attention for the customer Thank you Also bravo to the chef it's excellent
Very nice stopover. Nice welcome, comfortable room and excellent meal, full of research and flavors. Nice wine list, prices accordingly.
Once more such a nice experience! :-) Lovely place lovely people and lovely food. Thanks so much!
Shock! Booking.com charges 239 euros for the booked room without a cancellation option. The price list shows 188 euros - so Booking.com is 51 euros more expensive.
Very nice welcome and service. The room was comfortable and clean with a good bathroom. Dinner was very good: we each chose different dishes. My main course Bresse chicken with an excellent morrel sauce was perhaps a little overcooked. The local wine, selected from an impressive wine list, which was recommended to us was very good. Breakfast was also very good with a large selection of tasty home made products.
Recommended.
A super friendly welcome from the boss, everything was perfect, thank you very much
Very warm welcome, very good food.
a very warm welcome and a high quality of service. The charging station is a plus that also guided us in our selection. The only small downside is the prices which are to our taste rather on the high end, especially in terms of the wines that are served in the restaurant. There is also a lack of a small fridge in the rooms.
Excellent hôtel à recommander.
En particulier : repas du soir gastro au prix bistro... Ça vaut le voyage !
Literie très confortable, chambre vaste et bien équipée : parfait.
Seul bémol : un peu de mauvaise odeur dans les toilettes.
Je mettrais du sent-bon pour que ce soit parfait !
Hotel not soundproofed No Wi-Fi available Breakfast not up to standard of the establishment
Beautiful stay, very friendly staff, large and quiet room, top restaurant to absolutely try
Delightful hotel, wonderful food and warm welcome
Excellent gastronomic stopover discovered during an obligatory visit to the region. Nothing to complain about, everything was perfect for us. We look forward to coming back later to taste the other menus offered that tempted us!
Friendly staff speaking English, convenient location (when travelling by car), great food, amazing wine, decent rooms
Great location when travelling through France, lovely staff, great food, comfortable room
Perfect from the reception to the accommodation. And the food is of excellent quality. We were there for the fourth time. An oasis on the way from Germany to Spain
Excellent welcome and services.
A very warm welcome in a very welcoming establishment and all the comforts to make you feel good. A very nice menu with choice and a nice cellar as well.
Act-Eco Restaurant : Responsible dining
8/10
- Responsible sourcing
- Development of a sustainable culinary offer
- Social
- Waste management
- Water and energy savings
- Responsible communication
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Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant cooks fresh produce
The restaurant cooks local produce
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant has its own vegetable garden
Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant cooks local produce
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant has its own vegetable garden
The restaurant has implemented sustainable management of its vegetable garden, adopting ecological and responsible practices
The restaurant partially or entirely grows its own aromatic herbs
The restaurant offers fair trade or eco-certified coffee
The restaurant uses eco-labelled cleaning products
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Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant offers vegan options
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant offers vegan options
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
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Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant regularly trains apprentices
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant regularly trains apprentices
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
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Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
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Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant monitors its energy consumption
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant monitors its energy consumption
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
The restaurant chooses environmentally friendly equipment for its purchases
The restaurant monitors its water consumption
The restaurant provides washable and reusable uniforms for its staff
The restaurant handles laundry services for work uniforms internally
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Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant communicates the origin of its products
Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant communicates the origin of its products




















A perfect one-night base on our way to the Alps. Conveniently located near the motorway without any of the noise, the hotel struck a great balance between accessibility and tranquillity. The staff welcomed us warmly, the room was spotless and generously sized — but the real highlight was an outstanding dinner that exceeded all expectations. We'll definitely be returning.