Restaurant le Bonnet
The must-haves
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Responsible dining : 7.5/10
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Bar
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Air conditioning
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Disabled access
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Traditional Cuisine
Restaurant le Bonnet
The pleasure of fine cuisine
Monday:12:30-14:00 , 19:30-21:00
Tuesday:Closed
Wednesday:Closed
Thursday:12:30-14:00 , 19:30-21:00
Friday:12:30-14:00 , 19:30-21:00
Saturday:12:30-14:00 , 19:30-21:00
Sunday:12:30-14:00 , 19:30-21:00
Menu and cards
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Equipments
Accessibility
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Monday:12:30-14:00 , 19:30-21:00
Tuesday:Closed
Wednesday:Closed
Thursday:12:30-14:00 , 19:30-21:00
Friday:12:30-14:00 , 19:30-21:00
Saturday:12:30-14:00 , 19:30-21:00
Sunday:12:30-14:00 , 19:30-21:00
Logis Hôtel Maison Bonnet
Favourites : In the village, with a breathtaking mountain view
Practical information
Access and Directions
Reception and contact
Payment methods
Frequently asked questions about the institution Logis hotels restaurant le bonnet
Is the Logis hotels restaurant le bonnet restaurant accessible to people with reduced mobility?
- Restaurant suitable for the disabled
How to get to the restaurant Logis hotels restaurant le bonnet?
What languages are spoken by the staff of the Logis hotels restaurant le bonnet restaurant?
- English
- Spanish
- French
Can I use my e-gift card in the Logis hotels restaurant le bonnet?
What type of cuisine is offered at the Logis hotels restaurant le bonnet?
- Traditional
How is the Logis hotels restaurant le bonnet name evaluated?
What are the opening hours of the Logis hotels restaurant le bonnet?
Does the Logis hotels restaurant le bonnet have a bar?
What is the price of a meal in a restaurant Logis hotels restaurant le bonnet?
Reviews
Recommendation
9.6/10Total / general mark
9.6/10Reception and service
9.6/10Accommodation
9.5/10Restaurant
9.8/10Value for money
9.4/10Cleanliness
9.6/10Breakfast
9.3/10All reviews have been written by guests who have stayed and/or eaten at this establishment.
Excellent place to stay! The comfortable rooms, the peaceful surroundings, the friendly staff and the consistently high quality of the food.
Great break...our favorite place when we come to this area.
If you want peace and quiet, good accommodation, a remarkable table, a simple but very friendly welcome, book at the Bonnet Itxassou hotel.
A quiet and warm place. The owners and staff are very friendly, and the food is delicious. A truly exotic stay, with a location that is ideal for both hiking and sightseeing. An address to remember.
I stay at home a lot because I travel for work. The best by far so far in the whole of the southwest of France.
Perfect
Very nice address from every point of view
Hotel, room, excellent gourmet restaurant, breakfast... everything was perfect. Exceptional view from the restaurant terrace! Really top-notch welcome and very friendly staff. Bravo to this establishment. I only want to go back!!!
Very nice little hotel where you feel welcomed like at home
Very pleasant hotel, calm and relaxing with its swimming pool and very good restaurant
Great hotel and staff. Nothing to complain about. Perfect restaurant.
Booked and charged for a superior room, for the views and possible balcony but was given a comfort room overlooking the bins (a previous reviewer mentioned the bin room but I didn't believe it would be provided as a superior room - it was). We argued to get the room we booked but that night was full. The second night we were offered a front room - all superior - but chose a balcony room instead (superior all the same price). It was a larger room with lovely views and a balcony you could use. Shower ceiling was very mouldy but other than that it was what we expected. No refund or compensation offered for the night spent in the inferior room and nothing from Logis either. This has already cost them 4 bookings as we avoided their properties for the rest of our holiday. By the way the hotel name is Fronton so the car park is beyond that - we were looking for Maison Bonnet but that's really just the restaurant which was closed both days.
Great welcome from the staff! We recommend this hotel. We arrived on a Wednesday evening and were pleasantly surprised to find a small village festival right in the square below with a night market, which gave us a taste of the holidays without the noise bothering us once we were in the room. We will be back with great pleasure on our way to Portugal or back! Thank you for your welcome.
The room overlooking the backyard with only the trash cans as a view was a big disappointment. It might be a good idea to specify the price based on the side the room is on. I am very disappointed to have paid €179 for a view of the trash cans.
And also a very good chef
Ideally located hotel, very well run, truly excellent cuisine!
Very pleasant hotel, very clean and well maintained.
My best piperade in the world!
Very good stay in this hotel, the room is very comfortable and with a beautiful decoration and very spacious The restaurant also delighted us; the dishes are excellent Good atmosphere and good welcome
A very well-placed location for exploring the Basque Country coast and hinterland. A charming and very professional welcome, and top-notch wellness facilities. Highly recommended!
A wonderful discovery! A perfect overnight stay for a professional, from the room to the quality of the welcome, not forgetting the chef's great talent!
Very friendly welcome, the staff very attentive to customers. The rooms are comfortable and pleasant. The restaurant is great, the dishes an explosion of flavors. I recommend it.
A wonderful family run hotel. Excellent food with many flavours in every bite.
Perfect for relaxing. Idyllic setting.
This is my second time here and everything is as excellent as the first.
The surroundings were wonderful, the bed, the silence, the spa, and above all, Sandrine and Beñat. Thank you so much for your help.
Large room, very well appointed and decorated! Very pleasant bathroom. Very generous breakfast: eggs, ham, cheese, pastries... Everything is excellent. Very good value for money.
Warm welcome, spacious and clean room with mountain views.
awesome team
Very good stay
Beautiful hotel, with a nice family atmosphere 🤗
So lucky to have found it. Charming and helpful service. Very comfortable and clean room. The chef is exceptional and imaginative. Coffee-making in the room would be appreciated.
Excellent welcome, very nice room, neat decoration
Perfect location, a calm and relaxing atmosphere, a perfect, warm and attentive welcome; excellent and varied cuisine; accessible parking near the rooms
Very welcoming staff, variety of dishes for half-board. Presentation of dishes sought after with simple products very well cooked
Hôtel bien placé pour visiter le pays basque. Ambiance familiale et accueillante. Très bon restaurant. Chambres spacieuses et agréables, literie excellente. C’était parfait ! Nous y reviendrons sûrement 😊
A great place to remember if you want to visit the "Real" Basque Country. Sandrine will welcome you perfectly and will be able to advise you on the good addresses and walks with superb "spots" of easy levels. We were not able to enjoy the catering because it was a closing day even if the half-board option is possible. We will therefore come back.
Superb hotel, quiet. Very pleasant room. Perfect welcome. I recommend the restaurant, everything was perfect, the staff to be congratulated for their kindness, the olives are fabulous, worthy of a gastro restaurant, at unbeatable prices. The desserts are better than each other. I will gladly return
An exceptional address for both the hotel and the restaurant
Great thanks 👍
Perfect bedding, elegant and unostentatious decoration, fresh and plentiful breakfast. Bravo
Perfect! To recommend
Some annoying noises and lights when sleeping in the kitchen, but nothing really bad.
Un hotel cálido, confortable y acogedor con un restaurante sensacional y un servicio de 10.
Excellent welcome. Excellent restaurant.
Great welcome, very clean room decorated with taste, excellent restaurant I recommend, quality breakfast
Difficult to find in a village with narrow roads but worth it when we did!
Hello Problems with the photo There was a terrace in the photo and on arrival no terrace and the same price The Hotel should be careful about the photos
Very good The price of breakfast seemed a little high compared to the offer offered
All was perfect, the accommodation, the breakfast and the dinner at the restaurante and the kindness of every people from the staff.
I will recommend it!
Excellent half-board stay, with a special mention for the chef who uses his quality products with great talent. We will come back!
An address to remember in a charming village, good food, quality of quiet accommodation, elevator
Perfect, the hotel rooms are spacious, I was on an evening stopover, and the restaurant is excellent, the welcome is perfect with lovely people.
Nothing to complain about Welcome, by the employees, the owner, meals, room,... only quality
I recommend this hotel
perfect weekend both in terms of taste buds and the comfort of the room. Private PK. Very welcoming staff.
I highly recommend this hotel restaurant tt is perfect the place the staff, The restaurant worthy of a starred chef in a warm atmosphere An address to remember and not to miss
Perfect welcome, perfect restaurant, very nice room and great staff!!!
Nos encantó tanto la estancia como la cena, repetiremos.
Act-Eco Restaurant : Responsible dining
7.5/10
- Responsible sourcing
- Development of a sustainable culinary offer
- Social
- Waste management
- Water and energy savings
- Responsible communication
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Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant partially or entirely grows its own aromatic herbs
Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant partially or entirely grows its own aromatic herbs
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Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant limits the grammage of meat and fish
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant limits the grammage of meat and fish
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
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Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant is accessible to people with reduced mobility
The restaurant initiates programs to employ individuals in professional reintegration situations
The restaurant initiates programs to employ people with disabilities
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant is accessible to people with reduced mobility
The restaurant initiates programs to employ individuals in professional reintegration situations
The restaurant initiates programs to employ people with disabilities
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Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant implements measures to fight food waste
The restaurant's trash bags are made from recycled or compostable materials
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant implements measures to fight food waste
The restaurant's trash bags are made from recycled or compostable materials
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Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant monitors its energy consumption
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant monitors its energy consumption
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
The restaurant chooses environmentally friendly equipment for its purchases
The restaurant monitors its water consumption
The restaurant implements water-saving solutions
The restaurant handles laundry services for work uniforms internally
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Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products
Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products

















A superb discovery! The privilege room was top-notch. The setting, the kindness of the owners, and especially the restaurant... It was love at first sight <3