Restaurant l'Escapade
The must-haves
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Responsible dining : 8.5/10
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WIFI Free
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Private Parking Free
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Animals accepted Free
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Takeaway
Restaurant l'Escapade
Regional cuisine with a really friendly feel
Monday:Closed
Tuesday:19:00-21:00
Wednesday:19:00-21:00
Thursday:19:00-21:00
Friday:19:00-21:00
Saturday:19:00-21:00
Sunday:12:00-14:00 , 19:00-21:00
Menu and cards
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Catering
Parking & Transport
Equipments
Multimedia
Wellness
Accessibility
Business and events
Family
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Monday:Closed
Tuesday:19:00-21:00
Wednesday:19:00-21:00
Thursday:19:00-21:00
Friday:19:00-21:00
Saturday:19:00-21:00
Sunday:12:00-14:00 , 19:00-21:00
Logis Hôtel l'Escapade
Favourites : valley views
Practical information
Access and Directions
Reception and contact
Restaurant contact
See the phone number of the restaurant 04 75 06 33 90
Send an email Y29udGFjdGxlc2NhcGFkZTA3QGdtYWlsLmNvbQ==
Payment methods
Frequently asked questions about the institution Logis hotels restaurant l'escapade
Are pets allowed in the restaurant Logis hotels restaurant l'escapade?
Is the Logis hotels restaurant l'escapade restaurant accessible to people with reduced mobility?
- Restaurant suitable for the disabled
How to get to the restaurant Logis hotels restaurant l'escapade?
What languages are spoken by the staff of the Logis hotels restaurant l'escapade restaurant?
- English
- French
Can I use my e-gift card in the Logis hotels restaurant l'escapade?
What type of cuisine is offered at the Logis hotels restaurant l'escapade?
- Traditional
Does the Logis hotels restaurant l'escapade offer delivery or takeaway?
How is the Logis hotels restaurant l'escapade name evaluated?
What is the price of a meal in a restaurant Logis hotels restaurant l'escapade?
Reviews
Recommendation
8.7/10Total / general mark
8.9/10Reception and service
9.5/10Accommodation
8.4/10Restaurant
8.6/10Value for money
8.6/10Cleanliness
9.3/10Breakfast
9/10All reviews have been written by guests who have stayed and/or eaten at this establishment.
Great welcome, delicious food, we feel good there and we just want to go back!
Family hotel, very friendly welcome, very quiet and pleasant area, the terrace is very nice, breakfast is great. Hearty and very good meals. We will come back! Thank you.
Magnificent region and very nice and very quiet hotel
A very welcoming family business where everyone pitches in. An ideal stay for cyclists and tourists looking for peace and quiet. After a tiring day of cycling in the blazing heat (apart from the Dolce Via on improbable and very steep little roads), the managers and children offer you, with a smile on their faces, a large glass of lemonade bathed in ice cubes and also offer you the chance to cool off in the pool after a good shower. It's the little things that make great joys! Very warm atmosphere, you are transported to the ranches of Canada through the decor and the famous poutine. We highly recommend this establishment.
Good morning
Thank you very much for taking the time to write this wonderful review.
It's always a pleasure to meet new people and chat together. Thank you very much for visiting us.
Top-notch family management, these new managers with their unusual backgrounds made our stay wonderful. I highly recommend it; everything is done for the customer's well-being. See you soon, we'll be back soon.
The friendly welcome from the managers does not compensate for the weaknesses of this establishment, which does not live up to what we expect from the Logis chain. The room is clean but small, the bathroom is dated and uncomfortable. The breakfast is very average, but above all, the evening meal is very mediocre, expensive, and of poor quality. Dishes are served cold with frozen ingredients. This is not cuisine.
Very well located hotel in the heart of the Ardèche mountains, run by a friendly and welcoming family.
Great welcome, very good food, the operators are very attentive and concerned about the well-being of the customers
A very warm welcome from an unusual family. A lively inn with a cozy outdoor space near the pool. Good food that combines local and Canadian products (the family lived there).
Excellent welcome, family hotel attentive to customers, cleanliness of the premises, we recommend this hotel and will return.
Whether it was the welcome, the rooms, the meals, the setting, everything was perfect. Worth the detour.
Very warm welcome
very pleasant and friendly welcome, good and plentiful dinner and breakfast, comfortable room and very pleasant swimming pool
Very friendly owners The swimming pool is really a plus The bedding is impeccable Shaded terrace, possibility of having an aperitif and eating
Very nice owner. Very clean room. To do again.
Very warm welcome in a quiet and renovated setting. I just regret the shower curtains which I am not a fan of. But I highly recommend the establishment for its welcome and its quality. I recommend the homemade strawberry/basil jam for breakfast, a treat.
Very high quality and very warm welcome. A beautiful, simple but comfortable establishment. Good food And particularly friendly hosts. To recommend
No physical reception during the last stay: key box. Difficult access for luggage. Parking downstairs and stairs.
The welcome of the owners and their sympathy make the place very pleasant. The hotel has been renovated but still retains a “countryside” feel where it is good to stop and recharge your batteries.
it should be noted the professionalism of the couple managing the hotel, reception and availability allows for very great conviviality
We had a pleasant stay in this establishment, very warm welcome, quality meals and room. We highly recommend this establishment.
A very nice discovery, a warm welcome. a calming setting. Perfect set.
Act-Eco Restaurant : Responsible dining
8.5/10
- Responsible sourcing
- Development of a sustainable culinary offer
- Social
- Waste management
- Water and energy savings
- Responsible communication
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Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant cooks fresh produce
The restaurant cooks local produce
The restaurant is supplied with eco-labelled products
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant cooks local produce
The restaurant is supplied with eco-labelled products
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant partially or entirely grows its own aromatic herbs
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Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant offers vegan options
The restaurant limits the grammage of meat and fish
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant offers vegan options
The restaurant limits the grammage of meat and fish
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
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Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant regularly trains apprentices
The restaurant initiates programs to employ people with disabilities
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant regularly trains apprentices
The restaurant initiates programs to employ people with disabilities
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Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
The restaurant consigns its glass bottles
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Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant monitors its energy consumption
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant monitors its energy consumption
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
The restaurant chooses environmentally friendly equipment for its purchases
The restaurant monitors its water consumption
The restaurant implements water-saving solutions
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Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives
Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives

















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