Restaurant les Glycines
The must-haves
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Responsible dining : 7.5/10
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Private Parking Free
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WIFI Free
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Air conditioning
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Animals accepted Free
Restaurant les Glycines
The pleasure of fine cuisine
Monday:12:00-13:45 , 19:30-21:00
Tuesday:Closed
Wednesday:Closed
Thursday:12:00-13:45 , 19:30-21:00
Friday:12:00-13:45 , 19:30-21:00
Saturday:12:00-13:45 , 19:30-21:00
Sunday:12:00-14:00
Menu and cards
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Parking & Transport
Equipments
Multimedia
Accessibility
Family
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Monday:12:00-13:45 , 19:30-21:00
Tuesday:Closed
Wednesday:Closed
Thursday:12:00-13:45 , 19:30-21:00
Friday:12:00-13:45 , 19:30-21:00
Saturday:12:00-13:45 , 19:30-21:00
Sunday:12:00-14:00
Our menus :
from 32 EUR to 42 EUR
Logis Hôtel les Glycines
Favourites : Near to various activities: historical sites, waterfalls...
Practical information
Access and Directions
Reception and contact
Restaurant contact
See the phone number of the restaurant 04 68 29 02 29
Send an email c3R1dHouY2VkcmljQGdtYWlsLmNvbQ==
Payment methods
Frequently asked questions about the institution Restaurant les Glycines
Are pets allowed in the restaurant Restaurant les Glycines?
Is the Restaurant les Glycines restaurant accessible to people with reduced mobility?
- Restaurant suitable for the disabled
How to get to the restaurant Restaurant les Glycines?
What languages are spoken by the staff of the Restaurant les Glycines restaurant?
- English
- Spanish
- French
- Catalan
Can I use my e-gift card in the Restaurant les Glycines?
What type of cuisine is offered at the Restaurant les Glycines?
- Gastronomic
How is the Restaurant les Glycines name evaluated?
What are the opening hours of the Restaurant les Glycines?
Does the Restaurant les Glycines have a bar?
What is the price of a meal in a restaurant Restaurant les Glycines?
Reviews
Recommendation
9.1/10Total / general mark
9.2/10Reception and service
9.4/10Accommodation
8.8/10Restaurant
9.5/10Value for money
8.9/10Cleanliness
9.5/10Breakfast
8.9/10All reviews have been written by guests who have stayed and/or eaten at this establishment.
Nice hotel. Pleasant and helpful staff. Well-appointed room, but could be larger. Very comfortable bed. Good continental breakfast.
A wonderful discovery. They were able to meet my needs and offer excellent suggestions. Thank you for everything.
The owner was very pleasant, we had a very good stay. The meal was excellent, everything was perfect.
We arrived and the hotel manager, Jennifer, was there; she was incredibly friendly and professional! Perhaps the breakfast is a little pricey. The only negative point in the room was the bathroom ceiling, which wasn't very well finished. However, it's important to remember that the hotel was renovated last year, and there are probably a few things that need polishing, but that's just me and my attention to detail. Otherwise, the hotel is very good, with private parking on a side street, air conditioning, a balcony, and a restaurant next door.
I had a truly wonderful stay at this hotel, especially the meal: it was EXCELLENT! Excellent value for money, at €42: two amuse-bouches, starter, main course, dessert, and petits fours. Plus, the service was impeccable. Thank you again for this wonderful experience.
Comfortable accommodation with a touch of charm. A pleasant and friendly hostess, as were her staff. The restaurant offers refined cuisine, pleasing both to the palate and the eye. We appreciated the gesture of goodwill.
The hotel is right in the center, with parking available. It's been tastefully renovated and is very comfortable. There are lovely gardens for breakfast and outdoor areas for relaxing. The staff is charming. The restaurant is truly excellent—a gourmet experience at a very reasonable price. We had a wonderful stay. But TOO SHORT!
Alright
A very warm welcome. Truly original cuisine with both quality and quantity. In conclusion, a wonderful discovery. We will be back. Thank you to the whole team.
Fantastic welcome and a very good restaurant, highly recommended! Very comfortable beds. However, the breakfast was too basic and the hotel itself is in dire need of renovation; it's quite outdated.
Attentive staff, always ready to help…a very pleasant experience…we really enjoyed it.
A hotel that is coming back to life in a magnificent way!
Great local hotel, very conveniently located for a blacksmithing event we attended. Good breakfast and cheerful and helpful staff.
Very nice hotel. Delicious restaurant.
A nice little hotel, located in the heart of the village yet very quiet. The owners are very welcoming and attentive to their customers. We wish them continued success.
Very good, very clean and the restaurant offers fresh, homemade products, which is essential.
Small, clean hotel with an excellent restaurant and a good wine selection. Excellent value for money.
Friendly welcome and very attentive to our needs!
The Hotel des Glycines was the perfect choice for us. The air conditioning was excellent, and the rooms exceptionally clean. The decor and fittings seemed new. Also, it was definitely the most comfortable bed and pillows I've ever slept in! Check in was quick and easy, and the owners very helpful and kind. I would happily recommend this hotel for a peaceful, and very comfortable stay.
Excellent welcome, pleasant and helpful staff
Very warm welcome. Clean and comfortable room, and generous breakfast.
This could be such a lovely hotel but Arles Sur Tech is not popular with tourists. We were the only people staying in the hotel for most of our stay. There were very rarely any staff about and it was a very strange experience. the young lady who helped at breakfast was great but also serviced the rooms and cleaned all the public areas so, for example, when the coffee machine wasn't working I had to find out what was wrong with it and re-fill it with water. We were in the hotel on my birthday so asked to eat in the hotel restaurant but we're told it was full. We didn't ask again as I felt that they weren't interested in meeting our needs. There are many little things that could be improved - the wooden flooring was badly fitted, the decorations done poorly, the shower tray fitted wrongly so it flooded the bathroom. These are possible to fix but actually what was wrong for us was that we did not feel valued or even acknowledged as guests. For example , when we arrived, there was no-one at the hotel and we had not been asked about our time of arrival. We sat for half an hour waiting for someone to come. We went out and came back and the door was locked. We had not been given the code and there is noone on reception. I don't like to give such a negative review and I think a big part of the problem is the lack of clients - if there were more guests I am sure there would have been more staff on hand to look after us.
What a wonderful experience for our evening and night in this beautiful renovated hotel. The host couple is very kind. Jennifer at the reception and service, with a good knowledge of wine, Cédric as an experienced chef, I highly recommend their table. Gourmet cuisine at reasonable prices. We want this young couple to succeed in their great bet of taking over this historic establishment. A big thank you to them
Act-Eco Restaurant : Responsible dining
7.5/10
- Responsible sourcing
- Development of a sustainable culinary offer
- Social
- Waste management
- Water and energy savings
- Responsible communication
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Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant cooks fresh produce
The restaurant cooks local produce
The restaurant is supplied with eco-labelled products
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant cooks local produce
The restaurant is supplied with eco-labelled products
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant partially or entirely grows its own aromatic herbs
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Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
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Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant regularly trains apprentices
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant regularly trains apprentices
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
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Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a zero waste policy
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Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant uses environmentally friendly energy
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant uses environmentally friendly energy
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
The restaurant chooses environmentally friendly equipment for its purchases
The restaurant monitors its water consumption
The restaurant implements water-saving solutions
The restaurant provides washable and reusable uniforms for its staff
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Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives
Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives




















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