Restaurant l'Auberge de Moricq
The must-haves
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![logo RSE]()
Responsible dining : 7/10 -
WIFI Free
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Private Parking Free
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Animals accepted Free
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Air conditioning
Restaurant l'Auberge de Moricq
Regional cuisine with a really friendly feel
Monday:12:00-14:00
Tuesday:12:00-14:00
Wednesday:12:00-14:00
Thursday:12:00-14:00
Friday:12:00-14:00 , 19:00-21:00
Saturday:Closed
Sunday:12:00-14:00
Menu and cards
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Catering
Parking & Transport
Equipments
Multimedia
Wellness
Accessibility
Accepted means of payment
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Monday:12:00-14:00
Tuesday:12:00-14:00
Wednesday:12:00-14:00
Thursday:12:00-14:00
Friday:12:00-14:00 , 19:00-21:00
Saturday:Closed
Sunday:12:00-14:00
Logis Hôtel l'Auberge de Moricq
Practical information
Access and Directions
Reception and contact
Restaurant contact
See the phone number of the restaurant 02 51 56 68 30
Send an email Y29udGFjdEBhdWJlcmdlZGVtb3JpY3EuY29t
Payment methods
Frequently asked questions about the institution Logis hotels restaurant l'auberge de moricq
Are pets allowed in the restaurant Logis hotels restaurant l'auberge de moricq?
Is the Logis hotels restaurant l'auberge de moricq restaurant accessible to people with reduced mobility?
- Restaurant suitable for the disabled
What languages are spoken by the staff of the Logis hotels restaurant l'auberge de moricq restaurant?
- English
- French
Can I use my e-gift card in the Logis hotels restaurant l'auberge de moricq?
What type of cuisine is offered at the Logis hotels restaurant l'auberge de moricq?
- Market kitchen
- Traditional
Does the Logis hotels restaurant l'auberge de moricq offer delivery or takeaway?
How is the Logis hotels restaurant l'auberge de moricq name evaluated?
What is the price of a meal in a restaurant Logis hotels restaurant l'auberge de moricq?
Reviews
Recommendation
9.2/10Total / general mark
9.2/10Reception and service
9.1/10Accommodation
9/10Restaurant
9.1/10Value for money
9.1/10Cleanliness
9.5/10Breakfast
9.3/10All reviews have been written by guests who have stayed and/or eaten at this establishment.
The room was rented for members of my family, and they were delighted with the comfort of the room and the bedding, very satisfied with the cleanliness of the room and the quality of the breakfast. I think you'll see them again!
Excellent hotel, but be aware there are few double rooms and few rooms in total. All on one level.
Hotel well located for visiting the south Vendée and close to the beach. Spacious room and good bedding.
No hot water and no acknowledgment from the person in the morning when I mentioned it. A gesture of goodwill could have been made, especially since I received a text message that evening, which is not in dispute.
We stayed one night at this hotel, with a pleasant room and a generous breakfast. The staff were friendly and helpful, thank you. We will return.
Very good value for money. The breakfast is very good.
Very quiet hostel approximately 9km from La Tranche sur Mer with swimming pool
Quiet and well-located establishment with shops nearby,
Disappointed by the air conditioning system which is not suitable and cannot be adjusted by the customer. Cobwebs all over the building including the bedrooms.
Clean, quiet and welcoming establishment, the swimming pool is a real plus even if a little cool
Warm welcome, always smiling
A warm welcome. Very good restaurant with local products. We had an excellent stay.
Pleasant stay
Very warm welcome, very attentive establishment manager, very good catering but bedding quite small for my part
SMALL HOTEL ON A VERY HUMAN SIZE, VERY GOOD RESTAURANT, PLEASANT POOL, GOOD VALUE FOR MONEY AND GOOD LOCATION
Very good 👍
We were told by message at the last minute that the reception and more importantly the restaurant was closed. As cyclists, this was really disappointing. The room felt a little damp and it smelt musty. Overall it was just about adequate.
Located in a quiet area, this human-sized hotel is great!
Act-Eco Restaurant : Responsible dining
7/10
- Responsible sourcing
- Development of a sustainable culinary offer
- Social
- Waste management
- Water and energy savings
- Responsible communication
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Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant favors suppliers with environmental or social commitments
The restaurant partially or entirely grows its own aromatic herbs
The restaurant uses eco-labelled cleaning products
Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant favors suppliers with environmental or social commitments
The restaurant partially or entirely grows its own aromatic herbs
The restaurant uses eco-labelled cleaning products
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Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
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Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
The restaurant initiates programs to employ individuals in professional reintegration situations
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
The restaurant initiates programs to employ individuals in professional reintegration situations
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Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant sorts its waste
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
The restaurant's trash bags are made from recycled or compostable materials
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Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant monitors its energy consumption
The restaurant uses environmentally friendly energy
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant monitors its energy consumption
The restaurant uses environmentally friendly energy
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
The restaurant chooses environmentally friendly equipment for its purchases
The restaurant monitors its water consumption
The restaurant implements water-saving solutions
The restaurant provides washable and reusable uniforms for its staff
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Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant communicates the origin of its products
Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant communicates the origin of its products
This customer has ranked the hotel without leaving any comment.