Restaurant la Ferme du Bois Barbu
The must-haves
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Responsible dining : 8/10 -
WIFI Free
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Animals accepted Free
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Disabled access
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Holiday vouchers accepted
Restaurant la Ferme du Bois Barbu
Generous cooking in a wonderful setting
Monday:12:00-13:30 , 19:30-20:30
Tuesday:12:00-13:30 , 19:30-20:30
Wednesday:Closed
Thursday:12:00-13:30 , 19:30-20:30
Friday:12:00-13:30 , 19:30-20:30
Saturday:12:00-13:30 , 19:30-20:30
Sunday:12:00-13:30
Menu and cards
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Equipments
Multimedia
Accessibility
Accepted means of payment
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Monday:12:00-13:30 , 19:30-20:30
Tuesday:12:00-13:30 , 19:30-20:30
Wednesday:Closed
Thursday:12:00-13:30 , 19:30-20:30
Friday:12:00-13:30 , 19:30-20:30
Saturday:12:00-13:30 , 19:30-20:30
Sunday:12:00-13:30
Logis Hôtel la Ferme du Bois Barbu
Favourites :
Practical information
Access and Directions
Reception and contact
Restaurant contact
See the phone number of the restaurant 04 76 95 13 09
Send an email Y29udGFjdEBmZXJtZWJvaXNiYXJidS5jb20=
Payment methods
Frequently asked questions about the institution Logis hotels restaurant la ferme du bois barbu
Are pets allowed in the restaurant Logis hotels restaurant la ferme du bois barbu?
Is the Logis hotels restaurant la ferme du bois barbu restaurant accessible to people with reduced mobility?
- Restaurant suitable for the disabled
What languages are spoken by the staff of the Logis hotels restaurant la ferme du bois barbu restaurant?
- English
- French
Can I use my e-gift card in the Logis hotels restaurant la ferme du bois barbu?
What type of cuisine is offered at the Logis hotels restaurant la ferme du bois barbu?
- Traditional
How is the Logis hotels restaurant la ferme du bois barbu name evaluated?
What is the price of a meal in a restaurant Logis hotels restaurant la ferme du bois barbu?
Reviews
Recommendation
9/10Total / general mark
9/10Reception and service
9.4/10Accommodation
8.7/10Restaurant
9.5/10Value for money
8.9/10Cleanliness
9.3/10Breakfast
9.4/10All reviews have been written by guests who have stayed and/or eaten at this establishment.
Small, quiet hotel in a great location. Lovely, practical family room. Generous breakfast with excellent products (no buffet). Special mention for the homemade yogurt and honey.
A very warm welcome, a very pleasant stay, an address to keep and share
A young and dynamic team doing their utmost to welcome customers. Exceptional location on one of the gateways to the Villars de Lans Herbouilly Nordic ski area, Bois Barbu.
Excellent welcome. Very helpful. A very pleasant stay. Peaceful mountain setting.
The welcome was excellent. Comfortable inn, spacious and quiet room, excellent meal
A fantastic welcome, and these days that's a real treat. Everything was perfect: delicious food, pets allowed, and a superb breakfast. What more could you ask for?
We had forgotten our snow chains. When we arrived 1.5 km from the hotel, we called to explain that we were having trouble contacting them due to the snow. The person on the phone told us that his wife handled the Booking.com reservations and that she wasn't there. We had to leave and make the return journey. The hotel still charged us for the night. This establishment is inhumane and opportunistic. I would not recommend it and I will not seek to return.
Authentic family-run hotel, warm welcome. We had a wonderful time.
A warm welcome, a comfortable room, and delicious, generous cuisine. Thank you to the owners of the establishment.
Very friendly welcome Nice restaurant meal On the other hand 12€ for a breakfast of this quality is a shame I asked for a double espresso I was served a filter coffee making me believe that it was a double espresso Fruit juice in a carton frozen pastries and no cold meats no local cheese only one variety of jam In short to forget for the price
Charming, authentic hotel in nature, very close to the city center.
The hotel is dilapidated; the €12 breakfast was limited to two mini pastries and bread with butter and coulis. The second day we had yogurt and the third we were told that to get ham or cheese we had to ask! Strange.
A perfect 2-night half-board stay. An extremely warm welcome, excellent breakfast, meals, and picnic lunches made with garden produce and homemade. A comfortable and very quiet room in a charming rural setting. Highly recommended.
A HAPPINESS!! Nicolas, his wife and their employees are incredible. We were able to have Julia in the dining room and she is a real treat! Exceptionally sweet, you can feel that the service is done with the heart, and always with a big smile! Nicolas the boss and chef is fantastic, from the moment we arrived he was super cheerful, attentive and my god what a meal!! The room was clean, simple, with good materials you can see it right away, the bedding very comfortable, nothing to complain about! A huge favorite for this team and this place. We ate there in the evening and the next day at lunch, everything is of exceptional quality. Local and delicious products. We really appreciated their presence because we had a problem with our car. The boss immediately offered to take us down to the garage and call his contacts so that we could leave without any problems as soon as possible. He allowed us not to waste time during our stay and without him it would have been impossible! We recommend this place with our eyes closed, and if we pass by again, we will definitely come back. Another huge thank you for your welcome, your kindness, your smiles, your service. Lucie and Louis
quality meals, garden and regional produce, warm welcome, quiet and well-located location
Young and very friendly couple. Excellent and careful cuisine. The pleasant surprise, a Michelin star.
We really enjoyed this hotel, which was taken over by a young couple full of enthusiasm and friendliness! We slept very well in a quiet room overlooking the restaurant's vegetable garden! The chef was wonderful and passionate, and we enjoyed both dinner and breakfast. We highly recommend this charming and energetic hotel!
Very good address, a festive meal worthy of a great chef, welcoming and cheerful hosts, we loved it.
Hotel in its original state that could use a bit of renovation. Too bad for the cobwebs in the room and the state of the towels which are all frayed. The roller shutter which is showing serious signs of wear. The full ashtray at the entrance of the hotel is not very professional.
Act-Eco Restaurant : Responsible dining
8/10
- Responsible sourcing
- Development of a sustainable culinary offer
- Social
- Waste management
- Water and energy savings
- Responsible communication
- Label
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Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant uses seasonal produce
The restaurant has its own vegetable garden
The restaurant has implemented sustainable management of its vegetable garden, adopting ecological and responsible practices
The restaurant partially or entirely grows its own aromatic herbs
Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant uses seasonal produce
The restaurant has its own vegetable garden
The restaurant has implemented sustainable management of its vegetable garden, adopting ecological and responsible practices
The restaurant partially or entirely grows its own aromatic herbs
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Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant offers vegan options
The restaurant considers the environmental impact and animal welfare in its meat selection
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant offers vegan options
The restaurant considers the environmental impact and animal welfare in its meat selection
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Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant is accessible to people with reduced mobility
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant is accessible to people with reduced mobility
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Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant sorts its waste
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant's trash bags are made from recycled or compostable materials
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant's trash bags are made from recycled or compostable materials
The restaurant has a zero waste policy
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Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant monitors its energy consumption
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
The restaurant monitors its water consumption
Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant monitors its energy consumption
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
The restaurant monitors its water consumption
The restaurant implements water-saving solutions
The restaurant provides washable and reusable uniforms for its staff
The restaurant handles laundry services for work uniforms internally
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Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products
The restaurant raises customer and team awareness of its eco-responsible initiatives
The restaurant considers customer feedback on its eco-friendly initiatives
The restaurant promotes its sustainable practices through community events
Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products
The restaurant raises customer and team awareness of its eco-responsible initiatives
The restaurant considers customer feedback on its eco-friendly initiatives
The restaurant promotes its sustainable practices through community events
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The restaurant has an environmental certification
The restaurant has an environmental certification
This customer has ranked the hotel without leaving any comment.