Restaurant Eben
The must-haves
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![logo RSE]()
Responsible dining : 7.5/10 -
Animals accepted Free
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Bistro style cuisine
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Terrace
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Traditional Cuisine
Restaurant Eben
Regional cuisine with a really friendly feel
Monday:12:00-14:00 , 19:00-19:00
Tuesday:12:00-14:00 , 19:00-19:00
Wednesday:12:00-14:00 , 19:00-19:00
Thursday:12:00-14:00 , 19:00-19:00
Friday:12:00-14:00 , 19:00-19:00
Saturday:12:00-14:00 , 19:00-19:00
Sunday:12:00-14:00 , 19:00-19:00
Menu and cards
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Equipments
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Monday:12:00-14:00 , 19:00-19:00
Tuesday:12:00-14:00 , 19:00-19:00
Wednesday:12:00-14:00 , 19:00-19:00
Thursday:12:00-14:00 , 19:00-19:00
Friday:12:00-14:00 , 19:00-19:00
Saturday:12:00-14:00 , 19:00-19:00
Sunday:12:00-14:00 , 19:00-19:00
Logis Hôtel Eben
Favourites :
Practical information
Access and Directions
Reception and contact
Restaurant contact
See the phone number of the restaurant 0033 555208789
Send an email aG90ZWxlYmVuQGdyb3VwZWNvbnRpLmNvbQ==
Payment methods
Frequently asked questions about the institution Logis hotels restaurant eben
Are pets allowed in the restaurant Logis hotels restaurant eben?
What languages are spoken by the staff of the Logis hotels restaurant eben restaurant?
- English
- French
Can I use my e-gift card in the Logis hotels restaurant eben?
What type of cuisine is offered at the Logis hotels restaurant eben?
- bistro
- Traditional
How is the Logis hotels restaurant eben name evaluated?
What are the opening hours of the Logis hotels restaurant eben?
What is the price of a meal in a restaurant Logis hotels restaurant eben?
Reviews
Recommendation
7.3/10Total / general mark
7/10Reception and service
7.7/10Accommodation
6.8/10Restaurant
8/10Value for money
7/10Cleanliness
8.8/10All reviews have been written by guests who have stayed and/or eaten at this establishment.
A very welcoming team!
Pleasant welcome
This hotel was a complete disaster. No one was there to welcome me at the agreed time. After making a phone call, I was told via chat how to get to my room: through a hidden, dark backyard and up two flights of stairs. The impression was devastating. Everything was dirty, the toilet was full of shit. I couldn't stay there for hygiene reasons and informed the owner of this via chat. She didn't mind, though, and even ironically wished me a nice evening. I will complain to booking.com and try to get my money back. This was a complete disgrace.
Very small attic room where you bump into something when getting out of bed... cramped bathroom... No physical reception and access to a not very clean backyard, stairs to climb to get to the bedrooms... Nothing is practical...
Overall positive experience, attentive staff, decent room even if noisy with the window overlooking the national road. But: - having to take 10 minutes to book online once you arrive at reception to get the best price is still absurd... - breakfast at €8.50 for a coffee, a croissant and a slice of bread with jam, it's very far from the standards for this price.
The description does not correspond to reality No air conditioning in the rooms No evening meals No remote control for the TV No wifi code ☹️
just a transit. the hotel is well adapted
Very well received. The price/quality ratio is perfect. Ideal stopover 5 km from the A89. We will return.
This was a one night stay on a short visit to the region. There was nobody around on arrival. There was a handwritten message hanging in the window explaining what we needed to do. The key was in the door. I needed to use the Wi-Fi during my stay but was not informed what the password was. Only on checkout was somebody around. The service was very poor. The room was comfortable enough and the bed was clean. However, there were very few amenities.
Very warm welcome. A clean and quiet establishment. Very friendly staff. Very good breakfast.
Act-Eco Restaurant : Responsible dining
7.5/10
- Responsible sourcing
- Development of a sustainable culinary offer
- Social
- Waste management
- Water and energy savings
- Responsible communication
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Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks local produce
The restaurant favors suppliers with environmental or social commitments
The restaurant partially or entirely grows its own aromatic herbs
The restaurant offers fair trade or eco-certified coffee
The restaurant uses eco-labelled cleaning products
Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks local produce
The restaurant favors suppliers with environmental or social commitments
The restaurant partially or entirely grows its own aromatic herbs
The restaurant offers fair trade or eco-certified coffee
The restaurant uses eco-labelled cleaning products
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Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant considers the environmental impact and animal welfare in its meat selection
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant considers the environmental impact and animal welfare in its meat selection
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Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant regularly trains apprentices
The restaurant is accessible to people with reduced mobility
The restaurant initiates programs to employ people with disabilities
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant regularly trains apprentices
The restaurant is accessible to people with reduced mobility
The restaurant initiates programs to employ people with disabilities
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Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
The restaurant consigns its glass bottles
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
The restaurant consigns its glass bottles
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Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant monitors its energy consumption
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant monitors its energy consumption
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
The restaurant chooses environmentally friendly equipment for its purchases
The restaurant monitors its water consumption
The restaurant provides washable and reusable uniforms for its staff
The restaurant handles laundry services for work uniforms internally
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Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant considers customer feedback on its eco-friendly initiatives
Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant considers customer feedback on its eco-friendly initiatives
This customer has ranked the hotel without leaving any comment.