Restaurant de Bretagne
The must-haves
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Responsible dining : 9.5/10
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WIFI Free
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Takeaway
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Disabled access
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Market food
Restaurant de Bretagne
Generous cooking in a wonderful setting
Monday:12:00-14:00 , 19:00-20:30
Tuesday:12:00-14:00 , 19:00-20:30
Wednesday:12:00-14:00 , 19:00-20:30
Thursday:12:00-14:00 , 19:00-20:30
Friday:12:00-14:00 , 19:00-20:30
Saturday:12:00-14:00 , 19:00-20:30
Sunday:12:00-14:00
Menu and cards
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Catering
Equipments
Multimedia
Accessibility
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Monday:12:00-14:00 , 19:00-20:30
Tuesday:12:00-14:00 , 19:00-20:30
Wednesday:12:00-14:00 , 19:00-20:30
Thursday:12:00-14:00 , 19:00-20:30
Friday:12:00-14:00 , 19:00-20:30
Saturday:12:00-14:00 , 19:00-20:30
Sunday:12:00-14:00
Logis Hôtel de Bretagne - Dol de Bretagne
Favourites : In the heart of the Bay of Mont Saint Michel
Practical information
Access and Directions
Reception and contact
Restaurant contact
See the phone number of the restaurant 02 99 48 02 03
Send an email aG90YnJldGRvbEBvcmFuZ2UuZnI=
Payment methods
Frequently asked questions about the institution Logis hotels restaurant de bretagne
Is the Logis hotels restaurant de bretagne restaurant accessible to people with reduced mobility?
- Restaurant suitable for the disabled
How to get to the restaurant Logis hotels restaurant de bretagne?
What languages are spoken by the staff of the Logis hotels restaurant de bretagne restaurant?
- English
- French
Can I use my e-gift card in the Logis hotels restaurant de bretagne?
What type of cuisine is offered at the Logis hotels restaurant de bretagne?
- Market kitchen
- Traditional
- vegetarian
Does the Logis hotels restaurant de bretagne offer delivery or takeaway?
How is the Logis hotels restaurant de bretagne name evaluated?
What are the opening hours of the Logis hotels restaurant de bretagne?
What is the price of a meal in a restaurant Logis hotels restaurant de bretagne?
Reviews
Recommendation
9.1/10Total / general mark
9.1/10Reception and service
9/10Accommodation
9/10Restaurant
9.3/10Value for money
9.1/10Cleanliness
9.3/10Breakfast
8.7/10All reviews have been written by guests who have stayed and/or eaten at this establishment.
Soap dispenser needed filling up before it works. Undersheet dirty. Removed.
Beds very comfortable . Heating in bathroom didn't work.
Very friendly welcome. Beautiful room. Good meal.
Perfect as always
Very satisfactory service, for the stay and the catering.
It would be more than desirable to have air conditioning or at least decent fans in the rooms. Yes, temperatures are rising everywhere, even in Brittany. The staff is just friendly, nothing too much!
Refurbished hotel in the centre ville , spacious comfortable room ,
Lovely staff, absolutely magical bedding, ..
Hello, Very warm welcome. High-quality traditional cuisine. We highly recommend this beautiful, century-old establishment. Kind regards.
Good hotel, well located for the city and transport links. No false notes, pleasant family stay.
Good overall, except for the cooking smells that come back through the VMC into the bathroom. Very unpleasant in the morning when you get up. This remark already appeared in the hotel reviews....to be taken seriously in my opinion.
The hotel is very well located but many things are wrong. When we arrived the gentleman at the reception was busy talking with (I strongly believe) members of his family and we had to wait 10 minutes before he decided to take care of us. A very particular smell in the hotel. The room was well put apart from the shower (10 minutes to get hot water, no pressure at all so we had to wash with a trickle of water and there was mold on the shower column) and the bed which was not made properly (no border and flat sheet instead of fitted sheet too small). In the evening we wanted to open our bedroom window because of the heat (34 C) but impossible because it overlooked the kitchen window and we had all the cooking smells (very unpleasant). The rooms are very poorly insulated, we could hear all the noises from the other rooms and the corridor. At the price of 99€ I find this disappointing especially for a LOGIS DE FRANCE. I'm used to staying in hotels and I've already paid less for much better services.
Reception closes early at 5:30 p.m.
A very warm welcome. We had two bikes that needed storage, and the hotel provided this service without any problems. The evening meal was very good, and the room was very pleasant. A stopover in Dol-de-Bretagne left us with excellent memories.
Very good welcome, great restaurant and perfect bedding. Congratulations
Traditional hotel in a great location with parking opposite and every comfort.
Good address, nice comfortable room, good meal with choice and generous sweet and savory buffet breakfast. Easy parking in front or nearby.
friendly welcome - discreet and efficient staff
Good spacious room but the decor quite old fashioned
Everything was perfect
Lovely welcome. Attentive and attentive to customers.
Every time I come to the region, I stop at Bretagne de DOL de BZH
Perfectly renovated hotel, you feel good there. The staff is very professional. Nothing more to say than go there you will have a pleasant time.
Very friendly staff. Very quiet hotel. Excellent cuisine - Good value for money. Lack of a fridge in the room. Housekeeping to be improved: dust, I found a tissue sticking out.
Very warm welcome and good quality of service both for the room and for the dinners taken on site
Excellent establishment
Excellent restaurant.
In addition to the hotel, there is a very welcoming restaurant
Un hotel con encanto. Todo maravilloso. El personal muy agradable.
We had a very pleasant stay, welcoming and friendly staff.👍👍👍
´
The hotel is well located. Staff are friendly and helpful. They have a nice restaurant and the food is very pleasant.
We are very disappointed with this hotel. It is located close to the center and the staff is pleasant, these are the only positive points. We had a room with a view of the backyard not far from a glass column. We were disturbed by the noise from outside and inside, it is not at all soundproofed, we can hear everything. It's dirty, the toilets weren't even washed, just some product at the bottom of the bowl, the windows weren't washed and the bed linen was stained. It was impossible to open the windows wide because the window was blocked by the curtain rod, fortunately it was not during a heatwave. We had put the do not disturb label on and they still came into the room with all our belongings, which I didn't really appreciate. I honestly think that it is this hotel which will have definitively vaccinated us from hotels.
Charming hotel, and attentive staff. Excellent evening meal.
Comfort room was lovely and light, although overlooking the square, it was not noisy. Evening meals were excellent.
we stayed one night , the manageress was incredibly helpful and friendly, we ate in the restaurant and it was fabulous...excellent VFM and the food was amazing...would absolutely recommend to anyone.
Hotel to recommend. We will return there each time we stay in Dinard. Value for money + TB+ dinner
A hotel that I warmly recommend, large, very bright room tastefully restored, a good quality restaurant, attentive and competent staff, our stopover was most pleasant.
Very nice home
Small, friendly hotel, very warm welcome.
excellent hotel, very well located and very friendly welcome. The only small downside is that the room where breakfast is served is a little small when there are people, but that does not detract from the charm and comfort of the hotel. I highly recommend.
Smiling, caring, and above all very professional welcome
Always a very good establishment.
I recommend because we are very satisfied with our stay. Beautiful room and “homemade” catering with very good value for money. Excellent welcome, smiling staff with a sense of service. THANKS !
Very warm welcome, easy to access hotel with parking in front. Very decent room We opted for the half-board option, we were very pleasantly surprised with a more than reasonably priced menu (starter, main course, dessert)
Great location. Everything is very good and coherent. As a result, we had a pleasant time. We recommend this hotel.
A very good moment of rest and delight. Very good cuisine with a lot of “homemade”, which is perfect for the taste buds
Act-Eco Restaurant : Responsible dining
9.5/10
- Responsible sourcing
- Development of a sustainable culinary offer
- Social
- Waste management
- Water and energy savings
- Responsible communication
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Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant uses seasonal produce
The restaurant partially or entirely grows its own aromatic herbs
Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant uses seasonal produce
The restaurant partially or entirely grows its own aromatic herbs
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Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant offers vegan options
The restaurant limits the grammage of meat and fish
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant offers vegan options
The restaurant limits the grammage of meat and fish
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
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Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant regularly trains apprentices
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant regularly trains apprentices
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
The restaurant initiates programs to employ individuals in professional reintegration situations
The restaurant initiates programs to employ people with disabilities
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Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
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Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant monitors its energy consumption
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant monitors its energy consumption
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
The restaurant chooses environmentally friendly equipment for its purchases
The restaurant monitors its water consumption
The restaurant implements water-saving solutions
The restaurant has a system for recovering or reusing wastewater
The restaurant provides washable and reusable uniforms for its staff
The restaurant handles laundry services for work uniforms internally
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Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products
The restaurant promotes its sustainable practices through community events
Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products
The restaurant promotes its sustainable practices through community events











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