Restaurant Auberge du Château
The must-haves
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![logo RSE]()
Responsible dining : 8.5/10 -
WIFI Free
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Bar
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Private Parking Free
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Disabled access
Restaurant Auberge du Château
Regional cuisine with a really friendly feel
Monday:Closed
Tuesday:Closed
Wednesday:12:00-13:30 , 19:00-20:30
Thursday:12:00-13:30 , 19:00-20:30
Friday:12:00-13:30 , 19:00-20:30
Saturday:12:00-13:30 , 19:00-20:30
Sunday:12:00-13:30
Menu and cards
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Parking & Transport
Equipments
Multimedia
Accessibility
Accepted means of payment
Family
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Monday:Closed
Tuesday:Closed
Wednesday:12:00-13:30 , 19:00-20:30
Thursday:12:00-13:30 , 19:00-20:30
Friday:12:00-13:30 , 19:00-20:30
Saturday:12:00-13:30 , 19:00-20:30
Sunday:12:00-13:30
Logis Hôtel Auberge du Château
Favourites : All the charm of a former village school, bringing childhood memories back
Practical information
Access and Directions
Reception and contact
Restaurant contact
See the phone number of the restaurant 04 73 97 91 95
Send an email YXViZXJnZWR1Y2hhdGVhdTYzNDQwQG9yYW5nZS5mcg==
Payment methods
Frequently asked questions about the institution Logis hotels restaurant auberge du château
Is the Logis hotels restaurant auberge du château restaurant accessible to people with reduced mobility?
- Restaurant suitable for the disabled
What languages are spoken by the staff of the Logis hotels restaurant auberge du château restaurant?
- English
- Spanish
- French
Can I use my e-gift card in the Logis hotels restaurant auberge du château?
What type of cuisine is offered at the Logis hotels restaurant auberge du château?
- Traditional
- vegetarian
How is the Logis hotels restaurant auberge du château name evaluated?
What are the opening hours of the Logis hotels restaurant auberge du château?
Does the Logis hotels restaurant auberge du château have a bar?
What is the price of a meal in a restaurant Logis hotels restaurant auberge du château?
Reviews
Recommendation
9.5/10Total / general mark
9.5/10Reception and service
9.8/10Accommodation
9.2/10Restaurant
9.7/10Value for money
9.6/10Cleanliness
9.8/10Breakfast
9.1/10All reviews have been written by guests who have stayed and/or eaten at this establishment.
Relaxed atmosphere
Stopped at this hotel on our way... A very nice surprise, this old school tastefully converted while keeping the old school spirit.
An old school tastefully and carefully converted into a hotel/restaurant. The dining room is quite incredible. A very pleasant and friendly little structure (4 rooms). The meals are homemade with local products. The hotel owners are kind and attentive. It ticks a lot of boxes of what we expect from a place to stay (comfort, quality food, simple and efficient welcome far from the large hotel structures, value for money). We stayed 2 nights. Thank you for allowing us to put the motorcycle in the garage at night. We recommend this place.
Beautiful decor, very warm welcome, excellent food: a very nice experience.
Wonderful !
Evening and lunch meals superb
Will return
Thank you
Friendly welcome, well-maintained and functional rooms, good quality food but slightly slow service
Warm welcome. Simple establishment, established in the old village school. Many small decorative elements are nods to this first function. Beautiful renovated room but no air conditioning 😔 Very clean bathroom. Excellent food with local products. Very good value for money.
This is a real discovery and a very nice surprise. A small hotel with simple, comfortable, and very clean rooms. The products in both the restaurant and breakfast are fresh and local. I recommend it.
A charming stopover in a heavenly location
quality of service, cleanliness, restaurant
Staying for one night on the way back from vacation, we were looking for a quiet and charming place and we found this stop. We were not disappointed with our choice, the quality of the room being simple and functional, and what can we say about the view from it. We liked the tranquility and charm of this inn with its old-school reminders. As for the food, a treat, very tasty cuisine with good products highlighted by the chef and pleasant service. A beautiful discovery in a secluded place that is worth the detour. An experience to repeat as soon as possible. Thank you for your welcome and your professionalism, keep it up. C and Y.
Very warm welcome. Very good meal. Original and peaceful location.
We had stayed there before and liked the setting, quality of food, quietness and beautiful surroundings.
Act-Eco Restaurant : Responsible dining
8.5/10
- Responsible sourcing
- Development of a sustainable culinary offer
- Social
- Waste management
- Water and energy savings
- Responsible communication
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Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant cooks fresh produce
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant partially or entirely grows its own aromatic herbs
The restaurant offers fair trade or eco-certified coffee
Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant partially or entirely grows its own aromatic herbs
The restaurant offers fair trade or eco-certified coffee
The restaurant uses eco-labelled cleaning products
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Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
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Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
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Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
The restaurant's trash bags are made from recycled or compostable materials
The restaurant has a zero waste policy
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Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant monitors its energy consumption
The restaurant uses environmentally friendly energy
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant monitors its energy consumption
The restaurant uses environmentally friendly energy
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant monitors its water consumption
The restaurant implements water-saving solutions
The restaurant provides washable and reusable uniforms for its staff
The restaurant handles laundry services for work uniforms internally
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Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives
Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives
This customer has ranked the hotel without leaving any comment.