Restaurant Auberge des Vieux Chênes
The must-haves
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![logo RSE]()
Responsible dining : 7/10 -
WIFI Free
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Bar
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Private Parking Free
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Animals accepted Free
Restaurant Auberge des Vieux Chênes
The pleasure of fine cuisine
Monday:12:00-13:45 , 19:30-21:00
Tuesday:12:00-13:45 , 19:30-21:00
Wednesday:12:00-13:45 , 19:30-21:00
Thursday:12:00-13:45 , 19:30-21:00
Friday:12:00-13:45 , 19:30-21:00
Saturday:Closed
Sunday:Closed
Menu and cards
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Certifications and awards
Parking & Transport
Equipments
Multimedia
Business and events
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Monday:12:00-13:45 , 19:30-21:00
Tuesday:12:00-13:45 , 19:30-21:00
Wednesday:12:00-13:45 , 19:30-21:00
Thursday:12:00-13:45 , 19:30-21:00
Friday:12:00-13:45 , 19:30-21:00
Saturday:Closed
Sunday:Closed
Logis Hôtel Auberge des Vieux Chênes
Favourites : Near Brive-la-Gaillarde
Practical information
Access and Directions
Reception and contact
Restaurant contact
See the phone number of the restaurant 05 55 24 13 55
Send an email Y29udGFjdEBhdWJlcmdlZGVzdmlldXhjaGVuZXMuZnI=
Payment methods
Frequently asked questions about the institution Logis hotels restaurant auberge des vieux chênes
Are pets allowed in the restaurant Logis hotels restaurant auberge des vieux chênes?
How to get to the restaurant Logis hotels restaurant auberge des vieux chênes?
What languages are spoken by the staff of the Logis hotels restaurant auberge des vieux chênes restaurant?
- English
- French
Can I use my e-gift card in the Logis hotels restaurant auberge des vieux chênes?
What type of cuisine is offered at the Logis hotels restaurant auberge des vieux chênes?
- Market kitchen
- Traditional
How is the Logis hotels restaurant auberge des vieux chênes name evaluated?
What are the opening hours of the Logis hotels restaurant auberge des vieux chênes?
Does the Logis hotels restaurant auberge des vieux chênes have a bar?
What is the price of a meal in a restaurant Logis hotels restaurant auberge des vieux chênes?
Reviews
Recommendation
7.7/10Total / general mark
7.6/10Reception and service
8.9/10Accommodation
7/10Restaurant
8.8/10Value for money
8/10Cleanliness
8.5/10Breakfast
8.4/10All reviews have been written by guests who have stayed and/or eaten at this establishment.
Perfect welcome
The hotel is very well located, with parking. The rooms and bathrooms are a bit dated, but comfortable. Heating in the bathroom would be a welcome addition. The restaurant is very good and the menu is excellent. A very positive experience overall.
Very friendly staff, good value for money room.
Old-fashioned but very affordable and excellent food
We enjoyed a fabulous meal in the restaurant and had a good nights sleep.
RaS
Alright
Friendly staff
Very warm welcome.
Outdated hotel with no charm... we were only informed upon our arrival on Saturday evening that there was no catering or breakfast on Saturdays and Sundays, contrary to your catalog and your reservation site.
Pleasant staff, clean room
Good welcome, room and meals ok
Unfortunately, dinner was canceled hours before, and the reception was unmanned. Our anticipation was bitterly dashed. In 40-degree heat, we had to wait another two hours before anyone came to the hotel. We don't want to take that risk again for the sake of a good dinner.
We have been staying at this establishment for almost ten years now and we appreciate its location (access), the fact that we have parking next to the hotel and, lastly, the possibility of dining. The staff is attentive.
Very good, but a little air conditioning would have been appreciated in this heatwave.
The room is very decent, the minimum: cleanliness, TV but the plus is really the air conditioning. We had dinner in their restaurant and it was very good. The staff is pleasant.
The welcome was adequate, nothing more. The establishment lacks charm.
I had to wait 10 minutes at 6:30 p.m. on May 8th, a public holiday, for someone to open the hotel doors and let me in. It was a public holiday, so this delay is understandable and acceptable. The welcome afterward was very good.
Act-Eco Restaurant : Responsible dining
7/10
- Responsible sourcing
- Development of a sustainable culinary offer
- Social
- Waste management
- Water and energy savings
- Responsible communication
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Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant uses eco-labelled cleaning products
Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant uses eco-labelled cleaning products
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Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant limits the grammage of meat and fish
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant limits the grammage of meat and fish
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
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Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant regularly trains apprentices
The restaurant is accessible to people with reduced mobility
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant regularly trains apprentices
The restaurant is accessible to people with reduced mobility
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Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
The restaurant's trash bags are made from recycled or compostable materials
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Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant monitors its energy consumption
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant chooses environmentally friendly equipment for its purchases
The restaurant monitors its water consumption
Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant monitors its energy consumption
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant chooses environmentally friendly equipment for its purchases
The restaurant monitors its water consumption
The restaurant implements water-saving solutions
The restaurant provides washable and reusable uniforms for its staff
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Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives
Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives
This customer has ranked the hotel without leaving any comment.