Restaurant l'Alzire
The must-haves
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Responsible dining : 10/10
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WIFI Free
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Animals accepted Free
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Bar
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Takeaway
Restaurant l'Alzire
Regional cuisine with a really friendly feel
Monday:12:00-14:00
Tuesday:12:00-14:00 , 19:00-21:30
Wednesday:12:00-14:00 , 19:00-21:30
Thursday:12:00-14:00 , 19:00-22:30
Friday:12:00-14:00 , 19:00-22:30
Saturday:12:00-14:00 , 19:00-22:30
Sunday:Closed
Menu and cards
- Fondu Fries (local specialty)Translated by google
« These dishes are given as an indication and may vary according to season and availability »
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Catering
Equipments
Multimedia
Accepted means of payment
Family
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Monday:12:00-14:00
Tuesday:12:00-14:00 , 19:00-21:30
Wednesday:12:00-14:00 , 19:00-21:30
Thursday:12:00-14:00 , 19:00-22:30
Friday:12:00-14:00 , 19:00-22:30
Saturday:12:00-14:00 , 19:00-22:30
Sunday:Closed
Logis Hôtel Auberge Culturelle Alzire
Favourites :
Practical information
Access and Directions
Reception and contact
Restaurant contact
See the phone number of the restaurant 05 55 84 47 27
Send an email aG90ZWxAYWx6aXJlLmZy
Payment methods
Frequently asked questions about the institution Logis hotels restaurant l'alzire
Are pets allowed in the restaurant Logis hotels restaurant l'alzire?
How to get to the restaurant Logis hotels restaurant l'alzire?
What languages are spoken by the staff of the Logis hotels restaurant l'alzire restaurant?
- English
- Spanish
- French
Can I use my e-gift card in the Logis hotels restaurant l'alzire?
What type of cuisine is offered at the Logis hotels restaurant l'alzire?
- bistro
- Market kitchen
- World cuisine
- Traditional
- vegetarian
Does the Logis hotels restaurant l'alzire offer delivery or takeaway?
How is the Logis hotels restaurant l'alzire name evaluated?
Does the Logis hotels restaurant l'alzire have a bar?
What is the price of a meal in a restaurant Logis hotels restaurant l'alzire?
Reviews
Recommendation
7.9/10Total / general mark
8.1/10Reception and service
8.9/10Accommodation
7.2/10Restaurant
8.8/10Value for money
8.2/10Cleanliness
8.4/10Breakfast
9/10All reviews have been written by guests who have stayed and/or eaten at this establishment.
Very old building, very basic meal and little choice
It was perfect
We received a very warm welcome. Even though the hotel is a bit dated, it remains charming and comfortable. We also had a very good meal.
An unusual hotel, but very decent.
Clean establishment, pleasant staff, very good and plentiful food.
Dirty, noisy room, poor bathroom and noisy drain. Dinner was quite expensive, and breakfast was 50% frozen.
Positive points: the welcoming staff, the breakfast, the old-world charm, the cultural activities Negative points: the noise pollution, the cleanliness, the lack of an elevator, the lack of a stable connection, the lack of air conditioning
Room unworthy of a French home. Peeling paint in the bathroom, no opening with linoleum on the floor. Bedding is adequate but spartan, however, no effort in the common areas, either in decor or cleanliness. Layer of dust in the reception area is several months old! Limited breakfast: white bread and croissants as well as orange juice!
Very professional and very friendly welcome, good feeling about this hotel
Very warm welcome
Very friendly staff! Decent food. Clean room. Bathroom needs to be updated and soundproofing is very average.
The images of the room on the website did not correspond at all to reality. The bed was wedged under a gully, offering access to only one person out of two, in the double bed. The bedding was of average quality, but above all the bed creaked at the slightest movement, not to mention the floor of the room which creaked horribly with every step. The same in the neighboring room since there was no soundproofing, we unfortunately experienced it early in the morning. The neighbor could not do anything about it because it was impossible to move around without noise. The layer of dust on the old bathroom window was several years old, the water inlet pipes in the ceiling were rusty! The establishment may have been located in the remote and rural Creuse, but that does not excuse these breaches of the basic rules of hygiene and respect for the customer. I also forgot to mention that two medium-sized dogs roamed freely on the stairs leading to the rooms or in the breakfast room. I love animals, but I didn't find it normal for them to be there.
Friendly welcome. Well renovated old building with a history. Everything I like.
We went to this hotel following a gift box. We are happy with this short stay.
Great welcome, proper catering, environment that's different from the big chains. I love it! On the other hand, access to WiFi in the room was impossible (2nd floor). For a professional stay with the need to work, it wasn't great. But I'll be back with pleasure!
Easy to access hotel with free parking spaces
Discovery of a beautiful establishment
On the 2nd floor, very noisy parquet floor, you can hear the neighbors moving around too much. Average bedding. Traces of humidity on the walls, too bad.
A surprising discovery. Simple, authentic hostel, with multiple cultural activities. It is not the height of luxury, but the atmosphere of the place, the relaxed and friendly welcome of the whole team largely outweigh it.
Clean bathrooms and floors in the rooms. Nothing to say. Very good value for money restoration. Doors and woodwork to be repainted. Storage to be reviewed.
Old fashioned hotel, I love it 👍👍👍😊😊
Very good reception and facilities to return at a late hour. Hearty breakfast. Maybe just add a bedside table... otherwise very good
Beautiful environment. Good reception and very clean room. Hearty breakfast. Dinner in a magnificent setting
If all the rooms are like mine, it's better to close them. The (dirty) floor creaks at the slightest step, the bed is uncomfortable and noisy with every movement, the walls are made of paper, the shower cubicle can be dismantled at the slightest movement, the image on the micro TV is pixelated and not clear. Being under the roof, the heat is unbearable. A disaster!
Some improvements are to be expected. Bathroom. The bedding is however very comfortable. The linen is very clean. The breakfast is plentiful.
Despite the aging but clean rooms, we had a pleasant evening because our hosts are very friendly.... We recommend
Unsanitary bathroom, mold on the ceiling and on the shower head, shared toilet without paper on arrival and room until our departure.
The wooden floor on the 2nd floor is very noisy and as soon as someone in the adjoining rooms walks it is too noisy.
Cool welcome and nice hotel in a lively locality. My downside: the parquet floor squeaks too much! It's hard not to wake everyone up! The water network is getting a little tired. Otherwise, there is character, a good atmosphere, well-stocked and good breakfasts, life and a warm welcome!
Act-Eco Restaurant : Responsible dining
10/10
- Responsible sourcing
- Development of a sustainable culinary offer
- Social
- Waste management
- Water and energy savings
- Responsible communication
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Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant partially or entirely grows its own aromatic herbs
The restaurant uses eco-labelled cleaning products
Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant partially or entirely grows its own aromatic herbs
The restaurant uses eco-labelled cleaning products
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Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant offers vegan options
The restaurant limits the grammage of meat and fish
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant offers vegan options
The restaurant limits the grammage of meat and fish
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
-
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant regularly trains apprentices
The restaurant initiates programs to employ individuals in professional reintegration situations
The restaurant initiates programs to employ people with disabilities
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant regularly trains apprentices
The restaurant initiates programs to employ individuals in professional reintegration situations
The restaurant initiates programs to employ people with disabilities
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Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
The restaurant consigns its glass bottles
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Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant monitors its energy consumption
The restaurant uses environmentally friendly energy
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant monitors its energy consumption
The restaurant uses environmentally friendly energy
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
The restaurant chooses environmentally friendly equipment for its purchases
The restaurant monitors its water consumption
The restaurant implements water-saving solutions
The restaurant has a system for recovering or reusing wastewater
The restaurant provides washable and reusable uniforms for its staff
The restaurant handles laundry services for work uniforms internally
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Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives
The restaurant promotes its sustainable practices through community events
Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives
The restaurant promotes its sustainable practices through community events














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