Logis Domaine du Chatelard 4

Logis Domaine du Chatelard : Description of the restaurant

The gourmet restaurant of the Domaine du Châtelard welcomes you all year round: in winter in a warm dining room around the fireplace and in summer on a wonderful terrace overlooking the private lake of the property. Ivan, the chef, originally from Denmark, is a member of the JRE network (Young Restaurateurs - a European young chef association). He enhances local produce but also produce from Italy, Austria, Asia, etc. He also has his own saffron plantation, that he harvests each year, and he picks wild plants from the undergrowth which harmoniously complement the dishes. As such, guests discover new culinary outlooks.