Restaurant La Potinière
The must-haves
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![logo RSE]()
Responsible dining : 7.5/10 -
Private Parking Free
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WIFI Free
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Bar
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Locked garage Free
Restaurant La Potinière
Generous cooking in a wonderful setting
Monday:Closed
Tuesday:12:00-14:00 , 20:00-22:00
Wednesday:12:00-14:00 , 20:00-22:00
Thursday:12:00-14:00 , 20:00-22:00
Friday:12:00-14:00 , 20:00-22:00
Saturday:12:00-14:00 , 20:00-22:00
Sunday:12:00-14:00 , 20:00-22:00
Closing dates of the restaurant in 2027 : from 01/01 to 12/02
Menu and cards
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Parking & Transport
Equipments
Multimedia
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Monday:Closed
Tuesday:12:00-14:00 , 20:00-22:00
Wednesday:12:00-14:00 , 20:00-22:00
Thursday:12:00-14:00 , 20:00-22:00
Friday:12:00-14:00 , 20:00-22:00
Saturday:12:00-14:00 , 20:00-22:00
Sunday:12:00-14:00 , 20:00-22:00
Cit'Hotel la Potinière
Favourites :
Practical information
Access and Directions
Reception and contact
Restaurant contact
See the phone number of the restaurant 04 94 00 51 60
Send an email bGFwb3RpbmllcmU4M0BnbWFpbC5jb20=
Payment methods
Frequently asked questions about the institution Cit'hotel restaurant la potinière
What languages are spoken by the staff of the Cit'hotel restaurant la potinière restaurant?
- English
- Italian
- French
Can I use my e-gift card in the Cit'hotel restaurant la potinière?
What type of cuisine is offered at the Cit'hotel restaurant la potinière?
- bistro
- Contemporary
- Traditional
How is the Cit'hotel restaurant la potinière name evaluated?
What are the opening hours of the Cit'hotel restaurant la potinière?
Does the Cit'hotel restaurant la potinière have a bar?
What is the price of a meal in a restaurant Cit'hotel restaurant la potinière?
Reviews
Recommendation
9.3/10Total / general mark
9.3/10Reception and service
9.3/10Accommodation
8.7/10Restaurant
9/10Value for money
8.7/10Cleanliness
10/10Breakfast
9/10All reviews have been written by guests who have stayed and/or eaten at this establishment.
Suitable business stay
A very well located hotel by the sea... It has been tastefully renovated. The hotel has its own private beach.
Act-Eco Restaurant : Responsible dining
7.5/10
- Responsible sourcing
- Development of a sustainable culinary offer
- Social
- Waste management
- Water and energy savings
- Responsible communication
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Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant offers fair trade or eco-certified coffee
Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant offers fair trade or eco-certified coffee
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Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant limits the grammage of meat and fish
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant limits the grammage of meat and fish
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
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Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
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Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
The restaurant's trash bags are made from recycled or compostable materials
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
The restaurant's trash bags are made from recycled or compostable materials
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Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant monitors its energy consumption
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant monitors its energy consumption
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
The restaurant chooses environmentally friendly equipment for its purchases
The restaurant monitors its water consumption
The restaurant implements water-saving solutions
The restaurant provides washable and reusable uniforms for its staff
The restaurant handles laundry services for work uniforms internally
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Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives
Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives
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