Logis Hôtel l'Hôtel Restaurant Verrières
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The must-haves
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![logo RSE]()
Sustainable stay : 9.5/10 -
WIFIFree
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Business Stopover
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Restaurant
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Breakfast - From 13.98 USD to 17.47 USD/Pers
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Arrival and departure Arrival from 15:00, Departure at 10:00
Your stay at the Logis Hôtel l'Hôtel Restaurant Verrières
An inviting, cocooning atmosphere
The hotel facilities and services
The hotel facilities and services
Arrival and departure
Restaurant
Parking & Transport
Equipments
Multimedia
Accessibility
Accepted means of payment
Sustainable stay
Business and events
Family
Breakfast
- A totally free loyalty programme
- The opportunity to earn euros, both in the hotel and in the restaurant, from the first euro spent
- The possibility to spend your euros in all our hotels and restaurants
Earn up to 5.5% of your stay by booking in this establishment!
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Practical information
Monday:07:30-22:00
Tuesday:07:00-22:00
Wednesday:07:00-22:00
Thursday:07:00-22:00
Friday:07:00-20:30
Saturday:08:30-20:30
Sunday:08:30-14:00
Arrival from 15:00, Departure at 10:00
Monday:19:00 - 20:30
Tuesday:19:00 - 20:30
Wednesday:19:00 - 20:30
Thursday:19:00 - 20:30
Friday:Closed
Saturday:Closed
Sunday:Closed
Hotel contact
See the telephone number 00 33 1 69 30 70 70
See the hotel's email aW5mb0BsaG90ZWxyZXN0YXVyYW50dmVycmllcmVzLmZy
ANCV : please contact the hotel to check which holiday vouchers are accepted (Classic, Connect or both).
Reviews
Total / general mark
Recommendation
8.6/10Total / general mark
8.6/10Reception and service
8.7/10Accommodation
8.9/10Restaurant
8.4/10Value for money
8.4/10Cleanliness
9.4/10Breakfast
8.4/10'All reviews have been written by guests who have stayed at our properties'
Mixed reception, 20-minute wait at reception and when you are finally greeted, you are made to understand that you are arriving a little late...
Unjustified value for money. Good quality bedding but the meal was not up to standard at all.
€144 for an overnight stay is a bit steep. Service and food were very good. Staff very friendly.
Pleasant waitress and generous portion
Perfect as usual
The welcome was rather cold. The room was adequate, nothing special. But the restaurant was deplorable, truly deplorable; you might as well eat at Flunch.
The hotel has been completely renovated since my last stay. The room and bedding were good. The food: the portions were generous, but the fish served was actually breaded fish (!); moreover, the desserts, offered self-service, were practically nonexistent, except for a few yogurts that were practically nonexistent. Finally, breakfast was okay.
Very good as usual Pleasant service Quality cuisine Very friendly boss
Very professional owner and waitress. People who listen to customers. Very quiet and pleasant hotel. I recommend it (it's a hotel restaurant, not a club).
Truly gourmet restaurant and top-notch room
It's a shame to have individual bottles for shampoo and shower gel because it produces packaging and waste since not everything is used.
Arrival at 6:30 p.m. - Room not available due to organizational problems with the cleaning service, which forgot to be requested. They found me a replacement room for people with reduced mobility, let's admit it! Meal, service poor on wine, fish and side dishes. I had the opportunity to come here on other occasions, there is a significant deterioration in the quality of service. For this amount, it is not worth the 3 stars
I wanted to thank the catering service (kitchen and dining room) for doing their utmost to help us gain weight with delicious meals. I also appreciated the chef for his love of cooking. Thanks to some restaurateurs for following suit. The room was impeccable as well as the kindness of the welcome.
I had better memories of my previous stay. Disappointed by the tired bedding and the curtain that was too small to let light through (even at night because of the building's lighting). Otherwise, the room was quiet and the food/chef was top-notch. No hello or goodbye when paying when leaving....
While in Paris to see family, my mom and I stayed one night in this hotel. First thing, when I called to find out what time we could pick up the keys, they told me 8:30 p.m. It was a Saturday... I made a round trip to be able to take possession of the room. When I arrived, I immediately understood that the rooms were poorly soundproofed, I could clearly hear the neighbor's TV. And this was further confirmed during the night when at 3 a.m., a family came in making noise and playing music until 4:30 a.m. I called the hotel number and left a voicemail, asking the manager to intervene. The night was therefore dreadful! In the morning during breakfast, I called the manager, and he told me that I had not called the "emergency" number, a number that is only displayed downstairs at the reception. In case of fire or other, the number should be in the room. At 9:20, at breakfast, there was not much left. We asked him if he could put some pastries, which he did. However, there is a lack of fruit, yogurts, compotes, cereals, etc. We did not appreciate the behavior of the manager, who is condescending and does not put himself in the shoes of his customers. No excuse for the bad experience we had, under the pretext that it was not his fault. The room itself remains well renovated and clean. The television is large.
Perfect
Perfect as usual
No one at reception when we arrived. We had to call to contact someone. No breakfast available before 8:30 a.m. Restaurant closed on public holidays and weekends.
This property is very much overpriced. It is not bad but definitely it is not value for money. Furthermore was very much disappointed to be charged 6.80eur for 2 poor coffees when at most places the price for coffee is 2eur.
Perfect stay
Act-Eco : Sustainable stay
9.5/10
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Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
At least part of the hotel's energy usage is powered by renewable energy sources.
The hotel has electric charging terminals
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Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel monitors its water consumption.
The hotel has set targets to reduce its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving showers.
The hotel has water-saving taps.
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its water consumption.
The hotel has set targets to reduce its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving showers.
The hotel has water-saving taps.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
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Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel recycles its waste
The hotel sorts and disposes of hazardous waste (batteries, cells, bulbs, cartridges, toners…)
The hotel recycles food waste.
The hotel monitors its waste production.
The hotel has put in place waste reduction goals.
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel recycles its waste
The hotel sorts and disposes of hazardous waste (batteries, cells, bulbs, cartridges, toners…)
The hotel recycles food waste.
The hotel monitors its waste production.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
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Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers seasonal produce.
The hotel offers certified organic produce.
The hotel offers certified ethical produce.
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers seasonal produce.
The hotel offers certified organic produce.
The hotel offers certified ethical produce.
The hotel has implemented a solution to replace the plastic welcome bottle, in order to reduce its plastic consumption
When possible, the hotel buys its non-food products locally.
The hotel uses suppliers actively engaged in sustainability for its non-food products.
The hotel does at least part of its laundry in-house.
The hotel uses environmentally friendly non-food products
The hotel uses mechanical or eco-friendly cleaning systems (microfibre, steam, etc.)
The hotel does not use disposable tableware.
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Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
The hotel has put in place additional actions to welcome guests with disabilities.
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Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel has been awarded an environmental label
The hotel has implemented anti-discrimination measures
The hotel actively promotes gender equality.
The hotel has implemented measures against all forms of exploitation or harassment.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has been awarded an environmental label
The hotel has implemented anti-discrimination measures
The hotel actively promotes gender equality.
The hotel has implemented measures against all forms of exploitation or harassment.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
Frequently asked questions about the institution Logis Hôtel l'Hôtel Restaurant Verrières
- Free Private Car park
- Car Electrical terminal
- English
- French
With one click you can cancel from your booking confirmation email.
If not, please contact the establishment.
*Subject to the hotel's non specific booking conditions, only made from logishotels.com and within the cancellation deadlines in force.
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