
Logis Hôtel le Sterenn
3The must-haves
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Sustainable stay: 8/10
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WIFIFree
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Private ParkingFree
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Restaurant
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Breakfast - From 18.71 USD to 19.88 USD/Pers
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Arrival and departure Arrival from 15:00, Departure at 11:00
Your stay at the Logis Hôtel le Sterenn

Step into a world full of harmony
Calm and serenity dominate each of the rooms, almost all of which have a panoramic Read more sea view. Perfectly suited to all types of stay, whether romantic weekends, family holidays or business trips in Finistère, this establishment perfectly combines gastronomy, the gentle way of life and the pleasures of the sea. Free private parking, direct access to the beach and hiking trail. Reduce
The hotel facilities and services
The hotel facilities and services
The must-haves
Arrival and departure
Restaurant
Services
Parking & Transport
Equipments
Multimedia
Accessibility
Accepted means of payment
Sustainable stay
Breakfast
- A totally free loyalty programme
- The opportunity to earn euros, both in the hotel and in the restaurant, from the first euro spent
- The possibility to spend your euros in all our hotels and restaurants
Earn up to 5.5% of your stay by booking in this establishment!

Restaurant le Sterenn

When art meets gourmet food
Sterenn (the star, in Breton) is located just a few meters from the sea, with only a footpath and a low wall separating it from the ocean. On sunny days, the terrace and the restaurant's large bay windows let you enjoy the view. The building, of fairly recent construction, is rather modern in style. Inside, this spirit is reflected in a bright, spacious and pleasant dining room, with well-spaced tables, minimally decorated with light wood, Read more no tablecloths, and Breton-style crockery in both materials and shapes. A real success story. Like Johan Marchand's cuisine, well mastered from start to finish. The chef excels in highlighting flavors and balancing tastes, and offers true seaside cuisine (fish, oysters, shellfish, seaweed), always with an eye to the rich Breton soil of vegetables and fruit, as in the case of langoustine ravioli, potato and artichoke risotto, Thai broth or a medallion of monkfish meurette style. Reduce
Menu and cards
Restaurant opening hours
Monday:Closed
Tuesday:12:00-13:15 , 19:00-20:30
Wednesday:12:00-13:15 , 19:00-20:30
Thursday:12:00-13:15 , 19:00-20:30
Friday:12:00-13:15 , 19:00-20:30
Saturday:19:00-20:30
Sunday:12:00-13:15
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Accessibility
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill

Practical information
Monday:07:30 - 18:30
Tuesday:07:30 - 20:30
Wednesday:07:30 - 20:30
Thursday:07:30 - 20:30
Friday:07:30 - 20:30
Saturday:07:30 - 20:30
Sunday:07:30-16:00
Arrival from 15:00, Departure at 11:00
Monday:Closed
Tuesday:12:00 - 13:15 , 19:00 - 20:30
Wednesday:12:00 - 13:15 , 19:00 - 20:30
Thursday:12:00 - 13:15 , 19:00 - 20:30
Friday:12:00 - 13:15 , 19:00 - 20:30
Saturday:19:00 - 20:30
Sunday:12:00 - 13:15
Hotel contact
See the telephone number 00 33 2 98 58 60 36
See the hotel's email Y29udGFjdEBob3RlbC1zdGVyZW5uLmNvbQ==





SEA
The establishment is located less than 400 metres from the seafront
Reviews
Total / general mark
Recommendation
9.6/10Total / general mark
9.7/10Reception and service
9.6/10Accommodation
9.2/10Restaurant
9.7/10Value for money
9/10Cleanliness
9.7/10Breakfast
9.4/10'All reviews have been written by guests who have stayed at our properties'
We came for the view, but we found much more... Welcome, smiles, services, cuisine. Everything is superb. Thanks to the whole team.
Nothing to complain about. Excellent stay.
The establishment (rooms and restaurant) has been completely renovated recently with great taste, quality materials and benefits from a very beautiful sea view. The room has a small terrace which allowed us to have a refreshment with full sea view. Note that, for breakfast, the very complete buffet with quality products also included homemade cakes, which is very rare, as well as fresh pastries.
Very very good
Very small room but fortunately with a sea view Very little service Shower soap almost empty Charmless town
Act-Eco : Sustainable stay
8/10
- Energy management
- Water management
- Biodiversity management
- Waste management
- Responsible purchasing
- Social
- Societal
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Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
The hotel has facilities for soft transport
The hotel promotes sustainable modes of transport
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Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its water consumption.
The hotel has set targets to reduce its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving showers.
The hotel has water-saving taps.
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its water consumption.
The hotel has set targets to reduce its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving showers.
The hotel has water-saving taps.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
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The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has put in place sustainable techniques for exterior maintenance.
The hotel is actively involved in protecting and preserving local wildlife.
The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has put in place sustainable techniques for exterior maintenance.
The hotel is actively involved in protecting and preserving local wildlife.
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Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel monitors its waste production.
The hotel has put in place actions to reduce its waste.
The hotel limits non-food waste
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel monitors its waste production.
The hotel has put in place actions to reduce its waste.
The hotel limits non-food waste
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Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel offers certified organic produce.
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel offers certified organic produce.
The hotel has a kitchen garden/herb garden
When possible, the hotel buys its non-food products locally.
The hotel uses environmentally friendly non-food products
The hotel uses refillable hotel amenities
The hotel uses mechanical or eco-friendly cleaning systems (microfibre, steam, etc.)
The hotel does not use disposable tableware.
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Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
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Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has been awarded an environmental label
The hotel actively promotes gender equality.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has been awarded an environmental label
The hotel actively promotes gender equality.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
Frequently asked questions about the institution Logis Hôtel le Sterenn
Just enter your dates for more information about the rates!
- Free Private Car park
Hotel on the seashore with great view. Fantastic location. Staff professional and welcoming. Nice bathroom. Breakfast very fresh and great restaurant.