Logis Hôtel la Bourrine 2

Single meal in the evening really not great.....

Very new hotel.. Beautiful facilities...perfect

Quality accommodation and food: spacious and modern room, very good food.

Helpful staff. Room was modern and clean.
Excellent breakfast.

Room reserved the morning before, I had to send an email the day of my arrival to learn that my reservation was not honored because rented to two people...

I hesitated to book a room because in 2022 we had come there and reception and service at the restaurant not very friendly, but change of owner this year. Very friendly welcome, and very good restaurant, plentiful.

Very pleasant stays, quality room and very good catering

New, large, comfortable, quiet room. Parking in front, easy to access

Very pleasant and very welcoming!!

In the evening stopover Huge, modern and clean room Simple dinner Varied breakfast buffet, well presented with quality products Friendly and smiling staff Please note that the reception does not open until 5:30 p.m. (may need to change) Some opinions were not not complimentary but the owner has changed

I am a guest staying at the rate of 2 to 3 nights/week. It is always with confidence that I choose a home. This rare bad experience is unprecedented for me. On my arrival, I discover a room without heating with two small beds, I go back to the reception to ask for a room with a double bed, it is a categorical refusal, we are complete Mr !!. It's 8 p.m., I've just done 350 km, so I adapt, and the heating will be provided by a small portable convector, unsuitable given the size of the room. The bedroom and the bathroom is a large room equipped for the disabled. The "evening stopover" dinner will be a "lukewarm" seafood lasagna straight out of the freezer with a withered limit salad, the desert will be an industrial chocolate fondant (probably thawed) placed on a plate without any presentation. The waitress, alone in the room, does her best to provide the service. For breakfast, it's unheard of, a buffet with nothing on it ... A single small piece of bread (remains of a cut), a knob of butter at the bottom of a butter dish where other people are were served, a few yogurts on a table at room temperature, and a coffee machine with pods. I ask for a Kiwi, I am told that there is none and that we had to arrive earlier, the seven other people before you took everything. I specify that it was 8:10. I show my dissatisfaction, albeit curtly, but while remaining correct, the waitress asks me not to attack her and hastens to go get a colleague in the kitchen who was aggressive towards me, in short respect for the customer does not matter Not part of who drives the hospitality at this establishment. Comes the time to pay, I talk a little with the very young person who had explained to me that the buffet was empty, she will agree that she is not having a good day, and that she was embarrassed by her behavior. Then impossible to get me an invoice, printer broken... she will do the impossible to circumvent the problem because she measured that it was starting to do a lot, after 30 minutes I finally have my invoice. Then I presented my home card to fund the Etik program. At the end of the day, I discover that it didn't work, strange because everywhere else it works very well. When it does not want it does not want. I remain a philosopher. For as much as 95.90€ per stopover evening..

Very nice room, quiet. Superb breakfast with nespresso coffee. White tablecloth for 9.50 €.!!!! , congratulations to the chef for the restaurant, very good and original cuisine as well as the service and welcome. I highly recommend.

Good welcome. Good meal. Recommendation: Specify on arrival that there is no bath mat and that you must take a towel. Very clean and spacious room.

Very of course everything related !!

Very helpful, extraordinary kitchen!

We spent a week in this hotel. Despite a very recent change of ownership there is nothing to say. Warm welcome, comfortable and very clean room, perfect restaurant service. We highly recommend this hotel, which will now be called "Le Laya".