Logis Hôtel le Panoramic
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The must-haves
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Sustainable stay: 7.5/10 -
WIFIFree
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Business Stopover
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Restaurant
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Breakfast - From 12.76 USD to 13.92 USD/Pers
Your stay at the Logis Hôtel le Panoramic
Logis comfort and quality at the best price
The establishment's eight rooms offer a warm cocoon, conducive to rest and serenity. Simple and comfortable, they invite you to relax after a day of adventure. Although not suitable for guests with reduced mobility, all rooms are carefully furnished, in a spirit of simplicity and authenticity, true to the Ardèche hospitality.
In the morning, you will be tempted by a homemade breakfast, with sweet and gourmet aromas, made with fresh, local products. The Logis Hôtel restaurant Le Panoramic extends this philosophy with generous and authentic regional cuisine. Here, we celebrate local produce and local expertise, such as the award-winning charcuterie made by the owner's brother, a passionate local artisan. On the plate, local delicacies are expressed through stews and homemade dishes, where the flavors of the Ardèche mountains reveal their full character.
From our restaurant's terrace, enjoy breathtaking views of the surrounding nature, allowing you to peacefully savor a sunrise or sunset.
True to the values of Logis Hôtels, the establishment passionately cultivates a sense of service, friendliness, and a commitment to the land. Whether you come to recharge your batteries, get some fresh air, or simply share convivial moments with family or friends, this place promises tranquility and escape. Reduce
The hotel facilities and services
The hotel facilities and services
Restaurant
Parking & Transport
Equipments
Multimedia
Accepted means of payment
Sustainable stay
Business and events
- A totally free loyalty programme
- The opportunity to earn euros, both in the hotel and in the restaurant, from the first euro spent
- The possibility to spend your euros in all our hotels and restaurants
Earn up to 5.5% of your stay by booking in this establishment!
Restaurant le Panoramic
Regional cuisine with a really friendly feel
You will enjoy a traditional and local cuisine based on the quality of the products prepared by the owner himself, using specialities from the Ardèche Mountains: home-made charcuterie, caillettes, trout, blueberry pie, Ardèche cup.
Our two rooms can serve 170 covers and welcome Read more groups and banquets. In season, you can enjoy our 60-seat terrace. Reduce
Menu and cards
Restaurant opening hours
Monday:12:00-13:30 , 19:30-20:30
Tuesday:12:00-13:30 , 19:30-20:30
Wednesday:12:00-13:30 , 19:30-20:30
Thursday:12:00-13:30 , 19:30-20:30
Friday:12:00-13:30 , 19:30-20:30
Saturday:12:00-13:30 , 19:30-20:30
Sunday:12:00-13:30 , 19:30-20:30
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Equipments
Accessibility
Accepted means of payment
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Practical information
Monday:08:00 - 20:30
Tuesday:08:00 - 20:30
Wednesday:08:00 - 20:30
Thursday:08:00 - 20:30
Friday:08:00 - 20:30
Saturday:08:00 - 20:30
Sunday:08:00 - 20:30
Monday:12:00 - 13:30 , 19:30 - 20:30
Tuesday:12:00 - 13:30 , 19:30 - 20:30
Wednesday:12:00 - 13:30 , 19:30 - 20:30
Thursday:12:00 - 13:30 , 19:30 - 20:30
Friday:12:00 - 13:30 , 19:30 - 20:30
Saturday:12:00 - 13:30 , 19:30 - 20:30
Sunday:12:00 - 13:30 , 19:30 - 20:30
Hotel closing dates 2026 : from 01/01 to 30/04; from 01/10 to 31/12
MOTORCYCLING
All the equipment to welcome motorcyclists: closed room & dedicated area for cleaning, advice from the hotelier on nearby garages and repair shops.
HIKING
Your accommodation is located a maximum of 2 km from a marked and listed trail. A ventilated room is available for your clothes.
CYCLING
A full range of facilities to meet the needs of cyclists: secure and closed premises, cleaning and drying of clothes, expert advice from the hotel owner on the tours, On request: adapted meals.
Fresh water
The hotel is located less than 500 metres from a point of water where you can swim and/or practice water sports: pedal boat, paddle, jet ski, canoe ...
Reviews
Total / general mark
Recommendation
9.3/10Total / general mark
9.6/10Reception and service
9.6/10Accommodation
9.1/10Restaurant
9.3/10Value for money
9.6/10Cleanliness
9.6/10Breakfast
9.5/10'All reviews have been written by guests who have stayed at our properties'
Very warm welcome and good food. Quiet place for a good night's sleep. I recommend it.
Great location near the lake. Easy access to hiking trails directly from the hotel. Friendly welcome and excellent food, both in terms of quality and quantity. A very pleasant stay at this affordable hotel.
A very warm welcome and a very good team for my overnight stay. The mattress was a bit lacking, but otherwise, the quality, comfort, and atmosphere were all fine for me.
Very warm welcome, magnificent view from the rooms to the rear and quality cuisine
Beautiful nature stopover on the banks of Lake Issarles and close to the sources of the Loire, quiet room with a beautiful mountain view. Very good restaurant favoring local products and excellent welcome from the owners. Highly recommended for a nature stopover of one or more days....
Act-Eco : Sustainable stay
7.5/10
- Energy management
- Water management
- Biodiversity management
- Waste management
- Responsible purchasing
- Social
- Societal
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Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel has installed renewable energy devices (solar panels, wind turbines, etc.).
The hotel's electricity supplier is actively committed to sustainable development.
At least part of the hotel's energy usage is powered by renewable energy sources.
The hotel has facilities for soft transport
The hotel promotes sustainable modes of transport
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Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving taps.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving taps.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
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The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has put in place sustainable techniques for exterior maintenance.
The hotel is actively involved in protecting and preserving local wildlife.
The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has put in place sustainable techniques for exterior maintenance.
The hotel is actively involved in protecting and preserving local wildlife.
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Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel recycles its waste
The hotel sorts and disposes of hazardous waste (batteries, cells, bulbs, cartridges, toners…)
The hotel recycles food waste.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel recycles its waste
The hotel sorts and disposes of hazardous waste (batteries, cells, bulbs, cartridges, toners…)
The hotel recycles food waste.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
The hotel limits non-food waste
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Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers unpackaged/loose food products
The hotel offers local produce.
The hotel offers seasonal produce.
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers unpackaged/loose food products
The hotel offers local produce.
The hotel offers seasonal produce.
When possible, the hotel buys its non-food products locally.
The hotel uses suppliers actively engaged in sustainability for its non-food products.
The hotel does at least part of its laundry in-house.
The hotel uses environmentally friendly non-food products
The hotel uses refillable hotel amenities
The hotel uses mechanical or eco-friendly cleaning systems (microfibre, steam, etc.)
The hotel does not use disposable tableware.
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Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
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Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel actively promotes gender equality.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel actively promotes gender equality.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
Frequently asked questions about the institution Logis Hôtel le Panoramic
Just enter your dates for more information about the rates!
- Free Private Car park
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