Logis Hôtel le Confluent
3
The must-haves
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Sustainable stay: 8.5/10 -
WIFIFree
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Business Stopover
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Restaurant
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Breakfast - From 13.96 USD to 16.28 USD/Pers
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Arrival and departure Arrival from 16:00, Departure at 10:00
Your stay at the Logis Hôtel le Confluent
An inviting, cocooning atmosphere
The first impression on entering the hotel is one of elegance and comfort. The rooms, true havens of peace, are all furnished with care and refinement. Comfortable bedding invites you to rest, guaranteeing a restful night's sleep. Each room is an ode to harmony, with decor that combines modernity and charm. Soft colors and natural materials create a soothing atmosphere, perfect for recharging your batteries after a day of exploring. Modern conveniences are also on hand, with a Nespresso coffee maker to enjoy quality coffee as soon as you wake up, and a mini-bar.
One of the most attractive features of Logis Hôtel le Confluent is its restaurant, which celebrates the flavors of the region. Guests can enjoy local cuisine prepared with fresh, seasonal produce. Breakfast is also an experience not to be missed: from bread from the baker to comforting hot drinks, everything is prepared with care to start the day on the right foot. Savoury products are also available on request. What's more, the attentive staff is always ready to respond to guests' specific requests to ensure that every breakfast is a personalized experience.
For those wishing to relax after a busy day, the hotel bar offers an ideal place to sip a drink. What's more, to meet the needs of business travelers, the hotel offers facilities for professional meetings and events.
In conclusion, this 3-star hotel in Pontaumur is much more than just a place to stay; it's a complete experience that perfectly blends the natural beauty of the region with modern comforts. Its spacious rooms, comfortable bedding, Nespresso coffee machine and mini-bar make it a first-rate choice for discerning travelers. Local gastronomy takes center stage at the hotel's restaurant, offering an unforgettable culinary experience. Whether you're on a business trip or a romantic getaway, this hotel-restaurant will meet all your expectations and make your stay an enchanted interlude in the heart of the Auvergne. Reduce
The hotel facilities and services
The hotel facilities and services
The must-haves
Arrival and departure
Restaurant
Services
Parking & Transport
Multimedia
Sustainable stay
Business and events
Breakfast
Schedules
- A totally free loyalty programme
- The opportunity to earn euros, both in the hotel and in the restaurant, from the first euro spent
- The possibility to spend your euros in all our hotels and restaurants
Earn up to 5.5% of your stay by booking in this establishment!
Restaurant le Bistro des Combrailles
Regional cuisine with a really friendly feel
Le Bistrot des Combrailles is the ideal place for lovers of authentic French cuisine. Its daily menu, served every lunchtime (Tuesday to Friday), features deliciously prepared dishes such as pork sauté with beer and braised chuck or truffade. These dishes highlight Read more the flavors and traditions of the region, offering guests a true immersion in local cuisine.
For those seeking a more elaborate culinary experience, on Saturday evenings, Le Bistrot des Combrailles offers a refined menu featuring dishes such as walnut-crusted guinea fowl supreme. The chef's creativity blends with the richness of local produce to create dishes that will delight even the most discerning taste buds. Each dish is prepared with care, emphasizing the freshness and quality of the ingredients.
One of the restaurant's hallmarks is its proximity to local suppliers. Farm eggs, just 20 minutes from the hotel, guarantee the freshness and quality of the products used in the dishes prepared. Guests can therefore enjoy dishes prepared with local and seasonal ingredients, creating an unforgettable taste experience. Reduce
Menu and cards
Restaurant opening hours
Monday:Closed
Tuesday:12:00-14:00
Wednesday:12:00-14:00
Thursday:12:00-14:00
Friday:12:00-14:00
Saturday:12:00-14:00 , 19:00-21:00
Sunday:Closed
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Equipments
Multimedia
Accessibility
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Practical information
Monday:16:00-19:00
Tuesday:08:00 - 20:00
Wednesday:08:00 - 20:00
Thursday:08:00 - 20:00
Friday:08:00 - 20:00
Saturday:08:00 - 22:00
Sunday:08:00-10:00
Arrival from 16:00, Departure at 10:00
Monday:Closed
Tuesday:12:00 - 14:00
Wednesday:12:00 - 14:00
Thursday:12:00 - 14:00
Friday:12:00 - 14:00
Saturday:12:00 - 14:00 , 19:00 - 21:00
Sunday:Closed
Fresh water
The hotel is located less than 500 metres from a point of water where you can swim and/or practice water sports: pedal boat, paddle, jet ski, canoe ...
Reviews
Total / general mark
Recommendation
9.1/10Total / general mark
9/10Reception and service
9.6/10Accommodation
9.4/10Restaurant
8.7/10Value for money
9/10Cleanliness
9.8/10Breakfast
8.6/10'All reviews have been written by guests who have stayed at our properties'
Perfect hotel, the catering leaves a little to be desired
VERY GOOD HOTEL, VERY GOOD FOOD
A great team, available and smiling. The room was large, pleasant and clean.
Perfect
Beautiful 3 star hotel
Very nice hotel!!
Act-Eco : Sustainable stay
8.5/10
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Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel monitors its energy consumption
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its energy consumption
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
At least part of the hotel's energy usage is powered by renewable energy sources.
The hotel promotes sustainable modes of transport
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Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel monitors its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving urinals.
The hotel has water-saving showers.
The hotel has water-saving taps.
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving urinals.
The hotel has water-saving showers.
The hotel has water-saving taps.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
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Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel sorts and disposes of hazardous waste.
The hotel recycles food waste.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
The hotel limits non-food waste
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Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel offers certified organic produce.
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel offers certified organic produce.
The hotel has implemented a solution to replace the plastic welcome bottle, in order to reduce its plastic consumption
When possible, the hotel buys its non-food products locally.
The hotel does at least part of its laundry in-house.
The hotel uses environmentally friendly non-food products
The hotel uses refillable hotel amenities
The hotel uses mechanical or eco-friendly cleaning systems (microfibre, steam, etc.)
The hotel does not use disposable tableware.
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Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
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Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel works in partnership with other organisations/companies/charities on social and/or environmental projects
The hotel actively promotes gender equality.
The hotel has implemented measures against all forms of exploitation or harassment.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel works in partnership with other organisations/companies/charities on social and/or environmental projects
The hotel actively promotes gender equality.
The hotel has implemented measures against all forms of exploitation or harassment.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
The hotel organises training sessions for its employees, supporting them and helping them to develop their skill sets.
Frequently asked questions about the institution Logis Hôtel le Confluent
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