Logis Hôtel Burnel et la Clé des Champs
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The must-haves
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![logo RSE]()
Sustainable stay: 7.5/10 -
WIFIFree
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Business Stopover
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Restaurant
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Breakfast 17.32 USD/Pers
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Arrival and departure Arrival from 15:00, Departure at 11:00
Your stay at the Logis Hôtel Burnel et la Clé des Champs
Step into a world full of harmony
The hotel facilities and services
The hotel facilities and services
The must-haves
Arrival and departure
Restaurant
Services
Certifications and awards
Parking & Transport
Equipments
Multimedia
Accessibility
Accepted means of payment
Sustainable stay
Business and events
Family
Breakfast
Schedules
- A totally free loyalty programme
- The opportunity to earn euros, both in the hotel and in the restaurant, from the first euro spent
- The possibility to spend your euros in all our hotels and restaurants
Earn up to 5.5% of your stay by booking in this establishment!
Restaurant Burnel et la Clé des Champs
When art meets gourmet food
Menu and cards
Restaurant opening hours
Monday:Closed
Tuesday:19:30-21:00
Wednesday:12:00-13:30 , 19:30-21:00
Thursday:12:00-13:30 , 19:30-21:00
Friday:12:00-13:30 , 19:30-21:00
Saturday:12:00-13:30 , 19:30-21:00
Sunday:Closed
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Certifications and awards
Parking & Transport
Equipments
Multimedia
Accessibility
Accepted means of payment
Family
Cuisines served at the restaurant
- A totally free loyalty programme
-
The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Practical information
Monday:Closed
Tuesday:16:00-21:00
Wednesday:07:15 - 21:00
Thursday:07:15 - 21:00
Friday:07:15 - 21:00
Saturday:07:15-21:00
Sunday:Closed
Arrival from 15:00, Departure at 11:00
Monday:Closed
Tuesday:19:30 - 21:00
Wednesday:12:00 - 13:30 , 19:30 - 21:00
Thursday:12:00 - 13:30 , 19:30 - 21:00
Friday:12:00 - 13:30 , 19:30 - 21:00
Saturday:12:00 - 13:30 , 19:30 - 21:00
Sunday:Closed
Hotel contact
See the telephone number 00 33 3 29 65 64 10
See the hotel's email aG90ZWxidXJuZWxAYnVybmVsLmZy
ANCV : please contact the hotel to check which holiday vouchers are accepted (Classic, Connect or both).
HIKING
Your accommodation is located a maximum of 2 km from a marked and listed trail. A ventilated room is available for your clothes.
CYCLING
A full range of facilities to meet the needs of cyclists: secure and closed premises, cleaning and drying of clothes, expert advice from the hotel owner on the tours, On request: adapted meals.
Reviews
Total / general mark
Recommendation
9.7/10Total / general mark
9.7/10Reception and service
9.7/10Accommodation
9.4/10Restaurant
9.8/10Value for money
9.5/10Cleanliness
9.8/10Breakfast
9.1/10'All reviews have been written by guests who have stayed at our properties'
Outstanding value for money: an exceptional table for an overnight stay
Excellent food, impeccable service, and a very warm welcome from the managers.
Everything was perfect. The only downside was that the room was cold when we arrived. It took a while for the temperature to warm up.
A very pleasant stay! A wonderful and delicious meal!
Superb establishment, superb food. The SE price is perfectly reasonable (don't change a thing 😉)
Friendly welcome, pleasant arrival after a long drive.
Prima kamer, maar we gingen vooral voor het uitstekende restaurant!
I come as often as possible when I'm on a business trip. It's simply an incredible place with excellent, highly skilled, and very kind staff. A beautiful, magnificent table, quality products. Everything was harmonious and delicious. Congratulations again on your star in the Michelin Guide.
Fijn hotel met een geweldig restaurant. Na een lange onrustige reis helemaal bijgekomen door de geweldige ontvangst en culinaire kookkunsten. Hotel kamer licht gedateerd, maar prima in orde. Bedden waren voortreffelijk, heerlijk geslapen na een fantastische culinaire ervaring. We komen zeker nog een keer terug.
Nothing to report
A great address for over 20 years.
Het restaurant was de reden om hier te boeken.
Uitstekend gegeten in een aangename ambiance, ongedwongen vriendelijke bediening.
De gerechten waren subtiel en hoog van smaak , een uitmuntende kok met een hoge kwaliteit en laag prijsniveau.
We rijdende er graag weer een keer voor om.
Alright
Excellent hotel, chosen as a stopover, wonderfully situated in the countryside, nice room, only it should have been mentioned that the restaurant had a Michelin star, we were pleasantly surprised, the food was excellent, but we hadn't expected it for a stopover.
Nice hotel with a excellent diner quality. The atmosphere in the dining room was rather old fashioned, but the quality of the food made up for this. The hotel as such was mediocre but OK. But the diner quality is worth while a drive to the restaurant
ideal stopover with an excellent meal in a new setting with several small, very pleasant and comfortable rooms
Top-notch hotel and restaurant
Excellent hotel with closed parking. Restaurant was completely renovated last year. Excellent evening menus (€55 and €85). The latter is an extensive 6-course menu and is certainly worth the price. Excellent wine list. Service very friendly. Rooms are fine and equipped with all amenities, including a refrigerator and good wifi. Very clean. Point of attention are the plastic door handles. Functioning but detract from the whole
Very satisfied. The dinner we were served, the "Balade menu," was magnificent in its originality and the expression of the dishes served!
Act-Eco : Sustainable stay
7.5/10
- Energy management
- Water management
- Biodiversity management
- Waste management
- Responsible purchasing
- Social
- Societal
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Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
The hotel has electric charging terminals
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
The hotel has electric charging terminals
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Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel monitors its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving showers.
The hotel has water-saving taps.
The appliances using water in the hotel are sustainable for the environment.
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving showers.
The hotel has water-saving taps.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
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The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has put in place sustainable techniques for exterior maintenance.
The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has put in place sustainable techniques for exterior maintenance.
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Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel recycles its waste
The hotel sorts and disposes of hazardous waste (batteries, cells, bulbs, cartridges, toners…)
The hotel recycles food waste.
The hotel monitors its waste production.
The hotel limits food waste
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel recycles its waste
The hotel sorts and disposes of hazardous waste (batteries, cells, bulbs, cartridges, toners…)
The hotel recycles food waste.
The hotel monitors its waste production.
The hotel limits food waste
The hotel limits non-food waste
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Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel offers certified organic produce.
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel offers certified organic produce.
The hotel has a kitchen garden/herb garden
When possible, the hotel buys its non-food products locally.
The hotel uses suppliers actively engaged in sustainability for its non-food products.
The hotel does at least part of its laundry in-house.
The hotel uses environmentally friendly non-food products
The hotel uses mechanical or eco-friendly cleaning systems (microfibre, steam, etc.)
The hotel does not use disposable tableware.
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Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
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Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel has been awarded an environmental label
The hotel actively promotes gender equality.
The hotel has implemented measures against all forms of exploitation or harassment.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages employee involvement.
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has been awarded an environmental label
The hotel actively promotes gender equality.
The hotel has implemented measures against all forms of exploitation or harassment.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages employee involvement.
The hotel organises training sessions for its employees, supporting them and helping them to develop their skill sets.
Frequently asked questions about the institution Logis Hôtel Burnel et la Clé des Champs
- Free Private Car park
- Car Electrical terminal
- English
- German
- French
With one click you can cancel from your booking confirmation email.
If not, please contact the establishment.
*Subject to the hotel's non specific booking conditions, only made from logishotels.com and within the cancellation deadlines in force.
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