Logis Hôtel Auberge la Cremaillère
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The must-haves
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Sustainable stay: 7.5/10 -
WIFIFree
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Business Stopover
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Restaurant
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Breakfast 10.28 USD/Pers
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Arrival and departure Arrival from 17:30, Departure at 10:00
Your stay at the Logis Hôtel Auberge la Cremaillère
Logis comfort and quality at the best price
The hotel facilities and services
The hotel facilities and services
The must-haves
Arrival and departure
Restaurant
Services
Catering
Equipments
Multimedia
Accessibility
Accepted means of payment
Sustainable stay
Business and events
Breakfast
- A totally free loyalty programme
- The opportunity to earn euros, both in the hotel and in the restaurant, from the first euro spent
- The possibility to spend your euros in all our hotels and restaurants
Earn up to 5.5% of your stay by booking in this establishment!
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Practical information
Monday:08:00-14:00 , 17:30-22:00
Tuesday:08:00-14:00 , 17:30-22:00
Wednesday:08:00-14:00 , 17:30-22:00
Thursday:08:00-14:00 , 17:30-22:00
Friday:17:30-22:00
Saturday:17:30-22:00
Sunday:08:00-14:00 , 17:30-22:00
Arrival from 17:30, Departure at 10:00
Monday:12:15 - 14:00 , 19:15 - 20:30
Tuesday:12:15 - 14:00 , 19:15 - 20:30
Wednesday:12:15 - 14:00 , 19:15 - 20:30
Thursday:12:15 - 14:00 , 19:15 - 20:30
Friday:Closed
Saturday:Closed
Sunday:12:15 - 14:00 , 19:15 - 20:30
Hotel contact
See the telephone number 00 33 5 56 25 30 67
See the hotel's email cm9uYW4udGFsYm90QG5ldWYuZnI=
ANCV : please contact the hotel to check which holiday vouchers are accepted (Classic, Connect or both).
CYCLING
A full range of facilities to meet the needs of cyclists: secure and closed premises, cleaning and drying of clothes, expert advice from the hotel owner on the tours, On request: adapted meals.
Fresh water
The hotel is located less than 500 metres from a point of water where you can swim and/or practice water sports: pedal boat, paddle, jet ski, canoe ...
Reviews
Total / general mark
Recommendation
8.9/10Total / general mark
9/10Reception and service
9.4/10Accommodation
8.4/10Restaurant
8.9/10Value for money
8.9/10Cleanliness
9.5/10Breakfast
8.6/10'All reviews have been written by guests who have stayed at our properties'
Unforgettable. A warm welcome, home-style cooking. Everything you would expect from a traditional hotel, and more.
Very warm welcome. We were served a hot meal even though the restaurant was closed.
*
Very good stay
Clean, well-maintained, quiet establishment with easy access and parking in front of the hotel.
We chose this hotel because it had a restaurant. Unfortunately, it was closed due to health reasons. The least they could have done was let us know beforehand, as we would have cancelled. The rooms are very dated, and the beds are made with blankets instead of duvets, unlike in most hotels these days. The breakfast, despite the limited selection of cold cuts consisting of slices of garlic sausage, was decent.
Beautiful setting
The staff is really great, kind and very helpful. We had a very, very good time, we will come back and a big thank you
Friendly welcome. Quiet location on a square with easy parking. Meals served on site. Very pleasant staff and quality meals.
very warm welcome, excellent cuisine
Quietly situated, ancient house in a central location, dedicated owner, unfortunately only mediocre cuisine.
Act-Eco : Sustainable stay
7.5/10
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Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel monitors its energy consumption
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its energy consumption
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
The hotel has been built/renovated in line with sustainable development values.
The hotel has facilities for soft transport
The hotel has electric charging terminals
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Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel monitors its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving urinals.
The hotel has water-saving showers.
The hotel has water-saving taps.
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving urinals.
The hotel has water-saving showers.
The hotel has water-saving taps.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
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Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel sorts and disposes of hazardous waste (batteries, cells, bulbs, cartridges, toners…)
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
The hotel limits non-food waste
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel sorts and disposes of hazardous waste (batteries, cells, bulbs, cartridges, toners…)
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
The hotel limits non-food waste
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Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers unpackaged/loose food products
The hotel offers certified organic produce.
When possible, the hotel buys its non-food products locally.
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers unpackaged/loose food products
The hotel offers certified organic produce.
When possible, the hotel buys its non-food products locally.
The hotel uses suppliers actively engaged in sustainability for its non-food products.
The hotel does at least part of its laundry in-house.
The hotel uses environmentally friendly non-food products
The hotel uses refillable hotel amenities
The hotel uses mechanical or eco-friendly cleaning systems (microfibre, steam, etc.)
The hotel does not use disposable tableware.
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Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
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Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has been awarded an environmental label
The hotel has an HR policy.
The hotel actively promotes gender equality.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has been awarded an environmental label
The hotel has an HR policy.
The hotel actively promotes gender equality.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
Frequently asked questions about the institution Logis Hôtel Auberge la Cremaillère
- English
- French
With one click you can cancel from your booking confirmation email.
If not, please contact the establishment.
*Subject to the hotel's non specific booking conditions, only made from logishotels.com and within the cancellation deadlines in force.
You really need to revise your standards for quality service! This hotel is outdated and reminiscent of the dives you find in Franco's Spain. An exorbitant price for a meal worse than a Czech summer camp cafeteria from the last century. A minimalist room; I almost felt like I had the owner of the next room next to my bed. The blanket, more like a bedspread, made me feel like I spent the night in Alaska. As for breakfast, the jam was rotten (and I'm not exaggerating), and the coffee was so bad you wouldn't give it to a convict... and the icing on the cake: a price worthy of a George V... frankly, 50 euros is a rip-off. The only positive point is the parking lot right in front with plenty of space (and for good reason!). Don't go there; drive two hours further, but definitely don't stop here. I hope this post will be helpful to other Logis guests.