Logis Hôtel la Maison des Blés
4
The must-haves
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Sustainable stay: 8.5/10 -
WIFIFree
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Business Stopover
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Restaurant
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Breakfast 21.01 USD/Pers
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Arrival and departure Arrival from 15:00, Departure at 11:00
Your stay at the Logis Hôtel la Maison des Blés
Step into a world full of harmony
The hotel facilities and services
The hotel facilities and services
The must-haves
Arrival and departure
Restaurant
Services
Catering
Parking & Transport
Equipments
Multimedia
Accessibility
Sustainable stay
Business and events
Family
Breakfast
Schedules
- A totally free loyalty programme
- The opportunity to earn euros, both in the hotel and in the restaurant, from the first euro spent
- The possibility to spend your euros in all our hotels and restaurants
Earn up to 5.5% of your stay by booking in this establishment!
Restaurant le Bouche à Oreille
The pleasure of fine cuisine
Menu and cards
- Lobster burger and pan-fried foie gras, lobster bisque
- Veal sweetbreads sautéed, reduced jus
- Grand Marnier Soufflé In
« These dishes are given as an indication and may vary according to season and availability »
Restaurant opening hours
Monday:12:00-13:30 , 19:30-21:30
Tuesday:12:00-13:30 , 19:30-21:30
Wednesday:12:00-13:30 , 19:30-21:30
Thursday:12:00-13:30 , 19:30-21:30
Friday:12:00-13:30 , 19:30-21:30
Saturday:12:00-13:30 , 19:30-21:30
Sunday:12:00-13:30
8/10
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Catering
Parking & Transport
Equipments
Multimedia
Accessibility
Business and events
Family
Cuisines served at the restaurant
- A totally free loyalty programme
-
The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Practical information
Monday:00:01-23:59
Tuesday:00:01-23:59
Wednesday:00:01-23:59
Thursday:00:01-23:59
Friday:00:01-23:59
Saturday:00:01-23:59
Sunday:Closed
Arrival from 15:00, Departure at 11:00
Monday:12:00 - 13:30 , 19:30 - 21:30
Tuesday:12:00 - 13:30 , 19:30 - 21:30
Wednesday:12:00 - 13:30 , 19:30 - 21:30
Thursday:12:00 - 13:30 , 19:30 - 21:30
Friday:12:00 - 13:30 , 19:30 - 21:30
Saturday:12:00 - 13:30 , 19:30 - 21:30
Sunday:12:00 - 13:30
Reviews
Total / general mark
Recommendation
9.2/10Total / general mark
9.2/10Reception and service
9.4/10Accommodation
9.5/10Restaurant
9.1/10Value for money
8.6/10Cleanliness
9.8/10Breakfast
8.7/10'All reviews have been written by guests who have stayed at our properties'
The hotel was very clean and quiet.
Heel vriendelijk,profesïoneel personeel
Goede service
Mooie en nette kamers
Breed bed
Hondvriendelijk
A WELL-RESTFUL NIGHT
Everything was just PERFECT!!! Too bad I didn't ask if there was a pool.
We have Stayed here many time's when traveling in the area.
1st class experience, beautiful hotel and fabulous staff.
What a very comfortable hotel, and 2 different cosy restaurants, complemented with a car charging station on the parking of the hotel. For us, the perfect combination.
Passing through for an overnight stay. Upon arrival, I was told that I had been upgraded because there were no more standard rooms reserved for overnight stays. The room was very nice, large with very comfortable bedding and a kettle for coffee or tea. However, the bottle of water was chargeable... How mean! For the restaurant, presented as gourmet, nothing extraordinary. The room is beautiful. For the overnight stay, it's starter/main course or main course/dessert. Good meal but not extraordinary. For an establishment of this class, this is not serious. Same for the service, not at all up to standard. Breakfast must be chosen the day before, no buffet. Again, it's good but not extraordinary. All for an overnight stay rate of €163 + €9 for the dessert supplement without drinks. It's really excessive. This establishment offers poor value for money for an overnight stay.
All good,quiet ,efficient, and accommodating especially having a dog with us.
Nice large double bed and spacious room.
Very comfortable and spacious. Food a little expensive for us and not to our taste.
New hotel, large room, clean and air-conditioned.
The hotel is generally good. BUT very bad welcome from the owner who threatens upon arrival of a possible surcharge of 50€ per hour if you return the keys after 11:00 a.m. This same owner yells at her employees in front of the customers!!! The other people are professional and smiling Very good meal. I think it's a 3 star and no more...no soul, too bad
This is not a hotel. It’s a restaurant trying to be a hotel. The doors were locked during the day (on some days) which as a hotel guest, is not something I’ve ever experienced before. So when we arrived in the afternoon one day, we couldn’t get into the hotel! It makes you feel very unwelcome as a patron. Staffing levels were very poor. Breakfast was basic and relatively expensive.
Nice modern hotel, friendly staff, good food.
I agree with Sébastien's review of March 6, which I saw a little late. Given the price charged for a one-night stopover and the presentation of the gourmet restaurant, we expect a certain level of service. One-night stopover at 155 euros, dinner starter/main course or main course dessert with basic dishes. Being vegetarian, I only had scrambled eggs as a main course. In the room, the small bottle of water is 4€. The breakfast must be chosen the day before, with a limited choice for the price. I stay at many places throughout France, and this establishment displays a price that is far too high for these services. I will not return.
Act-Eco : Sustainable stay
8.5/10
- Energy management
- Water management
- Biodiversity management
- Waste management
- Responsible purchasing
- Social
- Societal
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Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel monitors its energy consumption
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its energy consumption
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
The hotel has been built/renovated in line with sustainable development values.
The hotel has electric charging terminals
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Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its water consumption.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its water consumption.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
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The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel is actively involved in protecting and preserving local wildlife.
The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel is actively involved in protecting and preserving local wildlife.
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Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel recycles its waste
The hotel sorts and disposes of hazardous waste (batteries, cells, bulbs, cartridges, toners…)
The hotel monitors its waste production.
The hotel has put in place actions to reduce its waste.
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel recycles its waste
The hotel sorts and disposes of hazardous waste (batteries, cells, bulbs, cartridges, toners…)
The hotel monitors its waste production.
The hotel has put in place actions to reduce its waste.
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Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers unpackaged/loose food products
The hotel offers local produce.
The hotel offers seasonal produce.
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel offers unpackaged/loose food products
The hotel offers local produce.
The hotel offers seasonal produce.
The hotel offers certified organic produce.
The hotel offers certified ethical produce.
The hotel has a kitchen garden/herb garden
The hotel has implemented a solution to replace the plastic welcome bottle, in order to reduce its plastic consumption
The hotel uses suppliers actively engaged in sustainability for its non-food products.
The hotel does at least part of its laundry in-house.
The hotel uses environmentally friendly non-food products
The hotel uses refillable hotel amenities
The hotel does not use disposable tableware.
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Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
Customer satisfaction is measured and, if necessary, corrective measures are put in place.
The hotel is able to welcome guests with disabilities.
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Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel has an HR policy.
The hotel has implemented anti-discrimination measures
The hotel actively promotes gender equality.
The hotel has implemented measures against all forms of exploitation or harassment.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has an HR policy.
The hotel has implemented anti-discrimination measures
The hotel actively promotes gender equality.
The hotel has implemented measures against all forms of exploitation or harassment.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel has specific equipment in addition to that which is mandatory to ensure the health and safety of guests.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
The hotel organises training sessions for its employees, supporting them and helping them to develop their skill sets.
Frequently asked questions about the institution Logis Hôtel la Maison des Blés
- Free Private Car park
- Car Electrical terminal
- Coach parking
- English
- French
With one click you can cancel from your booking confirmation email.
If not, please contact the establishment.
*Subject to the hotel's non specific booking conditions, only made from logishotels.com and within the cancellation deadlines in force.
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