Logis Hôtel Auberge Le Ratelier
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The must-haves
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WIFIFree
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Business Stopover
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Private ParkingFree
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Restaurant
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Breakfast 11.53 USD/Pers
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Arrival and departure Arrival from 16:00, Departure at 11:00
Your stay at the Logis Hôtel Auberge Le Ratelier
Logis comfort and quality at the best price
The hotel facilities and services
The hotel facilities and services
Arrival and departure
Restaurant
Parking & Transport
Equipments
Multimedia
Accepted means of payment
Business and events
Breakfast
- A totally free loyalty programme
- The opportunity to earn euros, both in the hotel and in the restaurant, from the first euro spent
- The possibility to spend your euros in all our hotels and restaurants
Earn up to 5.5% of your stay by booking in this establishment!
Restaurant Auberge Le Ratelier
The pleasure of fine cuisine
Menu and cards
Restaurant opening hours
Monday:12:15-14:00 , 19:15-20:30
Tuesday:Closed
Wednesday:19:15-21:00
Thursday:12:15-14:00 , 19:15-20:30
Friday:12:15-14:00 , 19:15-20:30
Saturday:12:15-14:00 , 19:15-20:30
Sunday:12:15-14:00 , 19:15-20:30
Closing dates of the restaurant in 2026 : from 05/01 to 05/02; from 16/11 to 17/12
The restaurant facilities and services
The must-haves
Certifications and awards
Parking & Transport
Accepted means of payment
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Practical information
Monday:08:00-19:00
Tuesday:08:00-19:00
Wednesday:08:00-19:00
Thursday:08:00-19:00
Friday:08:00-19:00
Saturday:08:00-19:00
Sunday:08:00-19:00
Arrival from 16:00, Departure at 11:00
Monday:12:15 - 14:00 , 19:15 - 20:30
Tuesday:Closed
Wednesday:19:15 - 21:00
Thursday:12:15 - 14:00 , 19:15 - 20:30
Friday:12:15 - 14:00 , 19:15 - 20:30
Saturday:12:15 - 14:00 , 19:15 - 20:30
Sunday:12:15 - 14:00 , 19:15 - 20:30
Hotel closing dates 2026 : from 05/01 to 05/02; from 16/11 to 17/12
Closing dates of the restaurant in 2026 : from 05/01 to 05/02; from 16/11 to 17/12
Reviews
Total / general mark
Recommendation
8.3/10Total / general mark
8.7/10Reception and service
8.2/10Accommodation
8.1/10Restaurant
9.7/10Value for money
8.6/10Cleanliness
9.7/10'All reviews have been written by guests who have stayed at our properties'
Charming hotel with quality catering
very pleasant stay
The room was okay, only that a real cleaning of the toilet tube would be helpful. I know that hotels have problems to keep that area clean, but in this case the sight was disgusting.
Very warm welcome with a desire to do well and attention to detail, both at the hotel and in the restaurant. We recommend!
Very friendly,nice place -it is a pity that there is no restaurant anymore. But good, to have a bar for having a drink !
We are very satisfied with our stay at this hotel. The welcome and the helpfulness of the staff. The owner in particular is available and attentive to the needs of the guests. Kudos to the cooks; the meals were excellent and varied.
We enjoyed our stay. A lovely old hotel/restaurant. Very well run.
Perfect welcome, hotel very close to the city center and very quiet. Top-notch food.
Well-located hotel with shuttles. Quadruple room with very vintage decor. Parking is difficult to find.
Friendly welcome in an unusual hotel, ideal as a geographical center for your excursions.
The staff wasn't very welcoming, not offering us the option of leaving our luggage early and not allowing us to have espresso at breakfast. A host should accommodate the different habits of guests who come from all over the world if the requests are appropriate. I'm a host too, and I offer espresso even though I shouldn't. We also had difficulty accessing the property due to an umbrella placed right in front of the door, as well as the gravel...
Superb establishment Superb welcome
Everything fine and highly recommendable
The problem was the curtain instead of the door in the bathroom...
The room is not soundproofed, you can hear people in the next room very well, especially people going up the stairs next to the room. The toilet and bathroom are separated from the room by a simple curtain.... The meal is supposedly local and the dessert is crème brûlée.
Perfect! Very warm welcome. Very pleasant establishment.
Excellent welcome
Second time we stayed here in 1 year. Friendly, accomodating staff, nice room and great breakfast.
We thought the hotel had a wonderful character but would get a larger room another time with a door to the ensuite (instead of a curtain) and a hairdryer. We booked half board as there was no way to book an evening meal on the form and we wanted to eat in the hotel. As it was my husband's birthday we wanted to upgrade our menu choice and this caused a bit of a problem at first but was sorted after discussion. The meal we chose was delicious and the restaurant is to be recommended - my husband even got a candle to blow out on his dessert!
Very warm welcome, very friendly staff. Charming hotel with quality food.
Nice hotel, simple room, good bedding. The room lacks a hairdryer.
bed was too hard, small room and bathroom
Act-Eco : Sustainable stay
- Energy management
- Water management
- Biodiversity management
- Waste management
- Responsible purchasing
- Social
- Societal
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Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
Actions to save our energy resources, whether sustainable or not
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its energy consumption
The hotel has set targets to reduce its energy consumption.
The hotel uses low-energy equipment.
The hotel has put in place actions to regulate its energy consumption.
The hotel regularly carries out maintenance on its appliances/surfaces which may result in excessive energy consumption.
The hotel's electricity supplier is actively committed to sustainable development.
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Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel monitors its water consumption.
The hotel has set targets to reduce its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving showers.
The hotel has water-saving taps.
Measures taken to save water in the hotel, essential for the proper functioning of our territories.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel monitors its water consumption.
The hotel has set targets to reduce its water consumption.
The toilets have water-saving flushing mechanisms.
The hotel has water-saving showers.
The hotel has water-saving taps.
The appliances using water in the hotel are sustainable for the environment.
The appliances using water in the hotel undergo regular maintenance.
The hotel treats its wastewater.
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The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has put in place sustainable techniques for exterior maintenance.
The hotel's initiatives in favour of all living beings and the ecosystems in which they live.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel has put in place sustainable techniques for exterior maintenance.
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Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaSee all actionsThe hotel recycles its waste
The hotel sorts and disposes of hazardous waste (batteries, cells, bulbs, cartridges, toners…)
The hotel recycles food waste.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
Measures taken to limit waste and optimise its treatment.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel recycles its waste
The hotel sorts and disposes of hazardous waste (batteries, cells, bulbs, cartridges, toners…)
The hotel recycles food waste.
The hotel has put in place waste reduction goals.
The hotel has put in place actions to reduce its waste.
The hotel limits food waste
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Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel does at least part of its laundry in-house.
The hotel uses environmentally friendly non-food products
The hotel uses mechanical or eco-friendly cleaning systems (microfibre, steam, etc.)
Actions to promote short, local and responsible supply.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel uses local food and drink suppliers.
The hotel uses food and drink suppliers that are committed to sustainability (sustainable fishing, environmentally friendly food chain, unprocessed products, etc.)
The hotel does at least part of its laundry in-house.
The hotel uses environmentally friendly non-food products
The hotel uses mechanical or eco-friendly cleaning systems (microfibre, steam, etc.)
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Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
The hotel is able to welcome guests with disabilities.
The hotel has put in place additional actions to welcome guests with disabilities.
Social measures to improve the lives of employees.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaEmployees have easy access to the essential information about their job (internal regulations, etc.)
The hotel builds employee loyalty through initiatives that improve their quality of life at work
The hotel asks for and listens to customer feedback.
The hotel is able to welcome guests with disabilities.
The hotel has put in place additional actions to welcome guests with disabilities.
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Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel actively promotes gender equality.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
Societal commitments to have an impact on the (local) community.
Based on the Act-Eco CSR Charter, the hotel meets the following criteriaThe hotel actively promotes gender equality.
The hotel oversees and maintains compliance with all applicable health and safety measures to ensure the well-being of its customers, staff and the local community.
The hotel promotes its sustainability initiatives and encourages guest involvement.
The hotel promotes its sustainability initiatives and encourages employee involvement.
Frequently asked questions about the institution Logis Hôtel Auberge Le Ratelier
- Free Private Car park
- English
- French
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If not, please contact the establishment.
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