Following announcements 12/07 from the French government: Sanitary pass not required in the accommodation part of our establishments but mandatory in bars and restaurants. More info.
Your health is our top priority: All sanitary measures are applied for you and for those who welcome you. Find out the "Safer Stay" index.
Restaurant Auberge des Glacis
Restaurant Auberge des GlacisWe offer a varied menu, concocted using only local products from our region, the Chaudière-Appalaches. Our meals vary according to the season and, above all, the inspiration of our native Lyon chef, Pascal Androdias! Our team also offers delicious local cocktails and a wide range of privately imported wines.
The ETIK loyalty program
Less than 20 € spent
makes you earn 1.1 % of your total bill
Above 20 € spent
makes you earn 2.2 % of your total bill
Treat your loved ones with our e-cards valid for a stay or for a restaurant meal
Ôrigine Auberge des Glacis
Favourites : Experience a unique moment in this former flour mill where a page of Quebec history is inscribed within its walls, while savouring a gourmet table with a local flavour
Access and Directions
- You will be welcomed by Mme Nancy Lemieux
- Spoken languages : English, French
Frequently asked questions about the institution Ôrigine hôtel restaurant auberge des glacis
What languages are spoken by the staff of the Ôrigine hôtel restaurant auberge des glacis restaurant ?