The Hostellerie Bressane was built around 1750 by the Marquis de Scorailles, lord of Bouhans. Facilities include comfortable rooms, a private car park and a closed garage. Among the range of regional specialities proposed by our chef, Bernard Picardat, try Burgundy snails and Bresse poultry.
LEARNING : Touring a cellar, Touring a brewery, Touring castles
WATER & SEA : Pond
SPORTS : Horse riding
FAMILY : quadruple room, Water-sports centre, Museum
Activities and hobbies
In St-Germain-du-Bois, discover: a branch of the Burgundian Bresse ecomuseum, tennis courts, swimming pool, hiking routes, a lake, rivers.
Chateau of Pierre-de-Bresse (10').
15' from Louhans.